Pure Fresh Juice Company uses a process costing system for its orange-flavored beverage. The beverage is first processed in the Extraction Department and then transferred to the Bottling Department. The finished bottles are then moved to Finished Goods Inventory. The following production information relates to Pure Fresh Juice's two departments for the month of May: ⚫ Bottles in WIP, May 1: • o Extraction Department: 12,000 。 Bottling Department: 4,500 Bottles completed/transferred out during May: o Extraction Department: 85,000 。 Bottling Department: Bottles in WIP, May 31: o Extraction Department: 6,500 。 Bottling Department: 9,500 Determine the number of bottles of juice completed and transferred to Finished Goods Inventory during May. a) 74,500 b) 79,000 c) 80,000 d) 82,000

Cornerstones of Cost Management (Cornerstones Series)
4th Edition
ISBN:9781305970663
Author:Don R. Hansen, Maryanne M. Mowen
Publisher:Don R. Hansen, Maryanne M. Mowen
Chapter6: Process Costing
Section: Chapter Questions
Problem 9CE: Jackson Products produces a barbeque sauce using three departments: Cooking, Mixing, and Bottling....
icon
Related questions
Question
Pure Fresh Juice Company uses a process costing system for its orange-flavored beverage. The
beverage is first processed in the Extraction Department and then transferred to the Bottling
Department. The finished bottles are then moved to Finished Goods Inventory. The following
production information relates to Pure Fresh Juice's two departments for the month of May:
⚫ Bottles in WIP, May 1:
•
o Extraction Department: 12,000
。 Bottling Department: 4,500
Bottles completed/transferred out during May:
o Extraction Department: 85,000
。 Bottling Department:
Bottles in WIP, May 31:
o Extraction Department: 6,500
。 Bottling Department: 9,500
Determine the number of bottles of juice completed and transferred to Finished Goods Inventory
during May.
a) 74,500
b) 79,000
c) 80,000
d) 82,000
Transcribed Image Text:Pure Fresh Juice Company uses a process costing system for its orange-flavored beverage. The beverage is first processed in the Extraction Department and then transferred to the Bottling Department. The finished bottles are then moved to Finished Goods Inventory. The following production information relates to Pure Fresh Juice's two departments for the month of May: ⚫ Bottles in WIP, May 1: • o Extraction Department: 12,000 。 Bottling Department: 4,500 Bottles completed/transferred out during May: o Extraction Department: 85,000 。 Bottling Department: Bottles in WIP, May 31: o Extraction Department: 6,500 。 Bottling Department: 9,500 Determine the number of bottles of juice completed and transferred to Finished Goods Inventory during May. a) 74,500 b) 79,000 c) 80,000 d) 82,000
Expert Solution
steps

Step by step

Solved in 2 steps

Blurred answer
Similar questions
  • SEE MORE QUESTIONS
Recommended textbooks for you
Cornerstones of Cost Management (Cornerstones Ser…
Cornerstones of Cost Management (Cornerstones Ser…
Accounting
ISBN:
9781305970663
Author:
Don R. Hansen, Maryanne M. Mowen
Publisher:
Cengage Learning
Managerial Accounting
Managerial Accounting
Accounting
ISBN:
9781337912020
Author:
Carl Warren, Ph.d. Cma William B. Tayler
Publisher:
South-Western College Pub
Principles of Accounting Volume 2
Principles of Accounting Volume 2
Accounting
ISBN:
9781947172609
Author:
OpenStax
Publisher:
OpenStax College
Financial And Managerial Accounting
Financial And Managerial Accounting
Accounting
ISBN:
9781337902663
Author:
WARREN, Carl S.
Publisher:
Cengage Learning,
Managerial Accounting: The Cornerstone of Busines…
Managerial Accounting: The Cornerstone of Busines…
Accounting
ISBN:
9781337115773
Author:
Maryanne M. Mowen, Don R. Hansen, Dan L. Heitger
Publisher:
Cengage Learning