Problem 17.21 Consta Wine bottles are never completely filled: a small volume of air is left in the glass bottle's cylindrically shaped neck (inner diameter d = 18.5 mm) to allow for wine's fairly large coefficient of thermal expansion. The distance H between the surface of the liquid contents and the bottom of the cork is called the "headspace height"(Figure 1), and is typically H = 1.5 cm for a 750-mL bottle filled at 20 °C. Due to its Correct Correct answer is shown. Your answer 2.33 cm was either rounded differently or used a different number of significant fi for this part. alcoholic content, wine's coefficient of volume expansion is about double that of water; in comparison, the thermal expansion of glass can be neglected. Part B Estimate H if the bottle is kept at 26 °C. Figure < 1 of 1 Express your answer using two significant figures. d. nν ΑΣφ Cork Air (headspace) H = 1.49 cm Submit Previous Answers Request Answer Glass bottle X Incorrect; Try Again; 4 attempts remaining Liquid wine Provide Feedback
Problem 17.21 Consta Wine bottles are never completely filled: a small volume of air is left in the glass bottle's cylindrically shaped neck (inner diameter d = 18.5 mm) to allow for wine's fairly large coefficient of thermal expansion. The distance H between the surface of the liquid contents and the bottom of the cork is called the "headspace height"(Figure 1), and is typically H = 1.5 cm for a 750-mL bottle filled at 20 °C. Due to its Correct Correct answer is shown. Your answer 2.33 cm was either rounded differently or used a different number of significant fi for this part. alcoholic content, wine's coefficient of volume expansion is about double that of water; in comparison, the thermal expansion of glass can be neglected. Part B Estimate H if the bottle is kept at 26 °C. Figure < 1 of 1 Express your answer using two significant figures. d. nν ΑΣφ Cork Air (headspace) H = 1.49 cm Submit Previous Answers Request Answer Glass bottle X Incorrect; Try Again; 4 attempts remaining Liquid wine Provide Feedback
College Physics
11th Edition
ISBN:9781305952300
Author:Raymond A. Serway, Chris Vuille
Publisher:Raymond A. Serway, Chris Vuille
Chapter1: Units, Trigonometry. And Vectors
Section: Chapter Questions
Problem 1CQ: Estimate the order of magnitude of the length, in meters, of each of the following; (a) a mouse, (b)...
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Please help me with this, part A is irrelavent for part B so please help me with part B
![Problem 17.21
Consta
Wine bottles are never completely filled: a small volume of air
is left in the glass bottle's cylindrically shaped neck (inner
diameter d = 18.5 mm) to allow for wine's fairly large
coefficient of thermal expansion. The distance H between
the surface of the liquid contents and the bottom of the cork is
called the "headspace height"(Figure 1), and is typically H =
1.5 cm for a 750-mL bottle filled at 20 °C. Due to its
Correct
Correct answer is shown. Your answer 2.33 cm was either rounded differently or used a different number of significant fi
for this part.
alcoholic content, wine's coefficient of volume expansion is
about double that of water; in comparison, the thermal
expansion of glass can be neglected.
Part B
Estimate H if the bottle is kept at 26 °C.
Figure
< 1 of 1
Express your answer using two significant figures.
d.
nν ΑΣφ
Cork
Air
(headspace)
H = 1.49
cm
Submit
Previous Answers Request Answer
Glass
bottle
X Incorrect; Try Again; 4 attempts remaining
Liquid
wine
Provide Feedback](/v2/_next/image?url=https%3A%2F%2Fcontent.bartleby.com%2Fqna-images%2Fquestion%2F9e78c931-85fe-4710-9ded-c1b33d1d9415%2F0fa07e7d-4722-451e-b119-575d58ec1fff%2Fkc52qnk.png&w=3840&q=75)
Transcribed Image Text:Problem 17.21
Consta
Wine bottles are never completely filled: a small volume of air
is left in the glass bottle's cylindrically shaped neck (inner
diameter d = 18.5 mm) to allow for wine's fairly large
coefficient of thermal expansion. The distance H between
the surface of the liquid contents and the bottom of the cork is
called the "headspace height"(Figure 1), and is typically H =
1.5 cm for a 750-mL bottle filled at 20 °C. Due to its
Correct
Correct answer is shown. Your answer 2.33 cm was either rounded differently or used a different number of significant fi
for this part.
alcoholic content, wine's coefficient of volume expansion is
about double that of water; in comparison, the thermal
expansion of glass can be neglected.
Part B
Estimate H if the bottle is kept at 26 °C.
Figure
< 1 of 1
Express your answer using two significant figures.
d.
nν ΑΣφ
Cork
Air
(headspace)
H = 1.49
cm
Submit
Previous Answers Request Answer
Glass
bottle
X Incorrect; Try Again; 4 attempts remaining
Liquid
wine
Provide Feedback
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