Problem 12-8 (AICPA Adapted} Based on a physical inventory at year-end, Cherry Com determined the chocolate inventory on a FTFO ba P2,600,000 with a replacement cost of P2,500,000. Cherry Company estimated that, after further processin. of P1,200,000, the chocolate could be sold as finished canc for P4,000,000. The normal profit margin is 10% of sale: What amount should be reported as chocolate inventory 8 end? a. 2,800,000 b. 2,600,000 c. 2,400,000 d. 2,500,000 r

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Problem 12-8 (AICPA Adapted)
Based on a physical inventory at year-end, Cherry Compang
determined the chocolate inventory ơn a FIFO basis at
P2,600,000 with a replacement cost of P2,500,000.
Cherry Company estimated that, after further processing costs
of P1,200,000, the chocolate could be sold as finished candy bars
for P4,000,000. The normal profit margin is 10% of sales.
What amount should be reported as chocolate inventory at year
end?
a. 2,800,000
b. 2,600,000
c. 2,400,000
d. 2,500,000
Transcribed Image Text:Problem 12-8 (AICPA Adapted) Based on a physical inventory at year-end, Cherry Compang determined the chocolate inventory ơn a FIFO basis at P2,600,000 with a replacement cost of P2,500,000. Cherry Company estimated that, after further processing costs of P1,200,000, the chocolate could be sold as finished candy bars for P4,000,000. The normal profit margin is 10% of sales. What amount should be reported as chocolate inventory at year end? a. 2,800,000 b. 2,600,000 c. 2,400,000 d. 2,500,000
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