PRICE-DEMAND AND COST FUNCTIONS FOR PRODUCING AND SELLING 'X' FOODS ARE GIVEN BY P(X) = 70-0.25X AND C(X)=0.5X²+10X+800, RESPECTIVELY, WHERE P AND C ARE IN PESOS. 1. FIND THE MARGINAL PROFIT WHEN 20 FOODS ARE SOLD. 2. AT WHAT PRODUCTION LEVEL IS THE AVERAGE COST PER FOOD AT A MINIMUM?

Managerial Economics: Applications, Strategies and Tactics (MindTap Course List)
14th Edition
ISBN:9781305506381
Author:James R. McGuigan, R. Charles Moyer, Frederick H.deB. Harris
Publisher:James R. McGuigan, R. Charles Moyer, Frederick H.deB. Harris
Chapter3: Demand Analysis
Section: Chapter Questions
Problem 1.7CE
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PRICE-DEMAND AND COST
FUNCTIONS FOR PRODUCING
AND SELLING 'X' FOODS ARE
GIVEN BY
P(X) = 70-0.25X
AND C(X)=0.5X²+10X+800,
RESPECTIVELY, WHERE P
AND C ARE IN PESOS.
1. FIND THE MARGINAL
PROFIT WHEN 20 FOODS
ARE SOLD.
2. AT WHAT PRODUCTION
LEVEL IS THE AVERAGE COST
PER FOOD AT A MINIMUM?
Transcribed Image Text:PRICE-DEMAND AND COST FUNCTIONS FOR PRODUCING AND SELLING 'X' FOODS ARE GIVEN BY P(X) = 70-0.25X AND C(X)=0.5X²+10X+800, RESPECTIVELY, WHERE P AND C ARE IN PESOS. 1. FIND THE MARGINAL PROFIT WHEN 20 FOODS ARE SOLD. 2. AT WHAT PRODUCTION LEVEL IS THE AVERAGE COST PER FOOD AT A MINIMUM?
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