presented by Macmillan Learning The Henry's law constant for CO,(g) in water at 25 °C is 29.4 bar-M-. Estimate the concentration of dissolved CO, (g) in a carbonated soft drink pressurized with 1.80 bar of CO,(g). M Mco, 0.6122 %3D Incorrect
presented by Macmillan Learning The Henry's law constant for CO,(g) in water at 25 °C is 29.4 bar-M-. Estimate the concentration of dissolved CO, (g) in a carbonated soft drink pressurized with 1.80 bar of CO,(g). M Mco, 0.6122 %3D Incorrect
Chemistry
10th Edition
ISBN:9781305957404
Author:Steven S. Zumdahl, Susan A. Zumdahl, Donald J. DeCoste
Publisher:Steven S. Zumdahl, Susan A. Zumdahl, Donald J. DeCoste
Chapter1: Chemical Foundations
Section: Chapter Questions
Problem 1RQ: Define and explain the differences between the following terms. a. law and theory b. theory and...
Related questions
Question
![**Title: Solubility of Carbon Dioxide in Water**
**Henry's Law and CO₂ Solubility**
*Context: General Chemistry, 4th Edition by McQuarrie, Rock, Gallogly. Published by University Science Books, presented by Macmillan Learning.*
**Problem Statement:**
The Henry's law constant for CO₂(g) in water at 25 °C is 29.4 bar·M⁻¹. Estimate the concentration of dissolved CO₂(g) in a carbonated soft drink pressurized with 1.80 bar of CO₂(g).
**Solution:**
Let the concentration of dissolved CO₂ be represented as \( M_{\text{CO}_2} \).
\[ M_{\text{CO}_2} = 0.6122 \, \text{M} \]
**Note:**
The provided answer is marked as "Incorrect."
**Explanation:**
This exercise involves applying Henry’s Law to determine the concentration of a dissolved gas in a liquid under a given pressure. Henry’s Law states that the concentration of a gas in a liquid is proportional to the partial pressure of the gas above the liquid. The constant \( k_H \) represents this proportionality.
**Summary:**
To find the correct concentration of CO₂ in the soft drink, the formula used is:
\[ C = k_H \times P \]
Where:
- \( C \) is the concentration of the dissolved gas (Molarity, M).
- \( k_H \) is Henry's law constant (29.4 bar·M⁻¹).
- \( P \) is the partial pressure of the gas (1.80 bar).
Please ensure calculations are verified for accuracy.](/v2/_next/image?url=https%3A%2F%2Fcontent.bartleby.com%2Fqna-images%2Fquestion%2F95728312-9199-46db-b527-95cb7d377f2b%2Fbef96a6f-04c1-4e1f-999e-e12852c99e97%2F1obhvxn_processed.jpeg&w=3840&q=75)
Transcribed Image Text:**Title: Solubility of Carbon Dioxide in Water**
**Henry's Law and CO₂ Solubility**
*Context: General Chemistry, 4th Edition by McQuarrie, Rock, Gallogly. Published by University Science Books, presented by Macmillan Learning.*
**Problem Statement:**
The Henry's law constant for CO₂(g) in water at 25 °C is 29.4 bar·M⁻¹. Estimate the concentration of dissolved CO₂(g) in a carbonated soft drink pressurized with 1.80 bar of CO₂(g).
**Solution:**
Let the concentration of dissolved CO₂ be represented as \( M_{\text{CO}_2} \).
\[ M_{\text{CO}_2} = 0.6122 \, \text{M} \]
**Note:**
The provided answer is marked as "Incorrect."
**Explanation:**
This exercise involves applying Henry’s Law to determine the concentration of a dissolved gas in a liquid under a given pressure. Henry’s Law states that the concentration of a gas in a liquid is proportional to the partial pressure of the gas above the liquid. The constant \( k_H \) represents this proportionality.
**Summary:**
To find the correct concentration of CO₂ in the soft drink, the formula used is:
\[ C = k_H \times P \]
Where:
- \( C \) is the concentration of the dissolved gas (Molarity, M).
- \( k_H \) is Henry's law constant (29.4 bar·M⁻¹).
- \( P \) is the partial pressure of the gas (1.80 bar).
Please ensure calculations are verified for accuracy.
Expert Solution

This question has been solved!
Explore an expertly crafted, step-by-step solution for a thorough understanding of key concepts.
This is a popular solution!
Trending now
This is a popular solution!
Step by step
Solved in 2 steps with 1 images

Knowledge Booster
Learn more about
Need a deep-dive on the concept behind this application? Look no further. Learn more about this topic, chemistry and related others by exploring similar questions and additional content below.Recommended textbooks for you

Chemistry
Chemistry
ISBN:
9781305957404
Author:
Steven S. Zumdahl, Susan A. Zumdahl, Donald J. DeCoste
Publisher:
Cengage Learning

Chemistry
Chemistry
ISBN:
9781259911156
Author:
Raymond Chang Dr., Jason Overby Professor
Publisher:
McGraw-Hill Education

Principles of Instrumental Analysis
Chemistry
ISBN:
9781305577213
Author:
Douglas A. Skoog, F. James Holler, Stanley R. Crouch
Publisher:
Cengage Learning

Chemistry
Chemistry
ISBN:
9781305957404
Author:
Steven S. Zumdahl, Susan A. Zumdahl, Donald J. DeCoste
Publisher:
Cengage Learning

Chemistry
Chemistry
ISBN:
9781259911156
Author:
Raymond Chang Dr., Jason Overby Professor
Publisher:
McGraw-Hill Education

Principles of Instrumental Analysis
Chemistry
ISBN:
9781305577213
Author:
Douglas A. Skoog, F. James Holler, Stanley R. Crouch
Publisher:
Cengage Learning

Organic Chemistry
Chemistry
ISBN:
9780078021558
Author:
Janice Gorzynski Smith Dr.
Publisher:
McGraw-Hill Education

Chemistry: Principles and Reactions
Chemistry
ISBN:
9781305079373
Author:
William L. Masterton, Cecile N. Hurley
Publisher:
Cengage Learning

Elementary Principles of Chemical Processes, Bind…
Chemistry
ISBN:
9781118431221
Author:
Richard M. Felder, Ronald W. Rousseau, Lisa G. Bullard
Publisher:
WILEY