Oxidation of fatty acids results in the production of approximately oxidation of glucose largely because fatty acids are as many ATP per gram dry weight as the oxidized than glucose. O 0.5x; less O 2.5x; less 2.5x; more 0.5x; more
Oxidation of fatty acids results in the production of approximately oxidation of glucose largely because fatty acids are as many ATP per gram dry weight as the oxidized than glucose. O 0.5x; less O 2.5x; less 2.5x; more 0.5x; more
Biochemistry
9th Edition
ISBN:9781319114671
Author:Lubert Stryer, Jeremy M. Berg, John L. Tymoczko, Gregory J. Gatto Jr.
Publisher:Lubert Stryer, Jeremy M. Berg, John L. Tymoczko, Gregory J. Gatto Jr.
Chapter1: Biochemistry: An Evolving Science
Section: Chapter Questions
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
Transcribed Image Text:QUESTION 4
Oxidation of fatty acids results in the production of approximately
oxidation of glucose largely because fatty acids are
as many ATP per gram dry weight as the
oxidized than glucose.
O 0.5x; less
O 2.5x; less
O 2.5x; more
O 0.5x; more
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