One hubbard squash weighs 14 pounds, costs $18.00, and has a 75% yield.  What is the AP price per pound?     $1.42/lb   $1.71/lb   $1.28/lb   $1.54/lb One hubbard squash weighs 14 pounds, cost $18.00, and has a 75% yield. What is the EP price per pound?   $1.71/lb   $1.42/lb   $1.28/lb   $1.54/lb How many 2-kg wheels of XXL Cheddar Cheese will you need to buy if you need 468 oz of cheese?R.   6S.  7T.   5U.  8 What is the total cost for the number of 2-kg wheels of XXL Cheddar Cheese you must purchase if the cost is $8.64 /lb?  R.  $228.61S.  $190.51T.   $266.75U.  $252.72   What is the selling price if the Food Cost percentage is 27%, and the raw food cost is $2.25? $9.00 $8.15 $8.65 $8.33 If the menu selling price for Trout Almandine is $15.89 and the food cost percentage is 33%,what is the maximum amount that can be spent on raw food cost? R. $5.24S. $5.08T.  $5.16U.  $4.93 A serving of meatloaf sells for $4.99 and has a 18.5% food cost percentage. What is thecontribution margin of a serving? L. $3.96/servingM. $4.36/servingN. $4.06/servingO. $3.79/serving     Year to DateFood cost$32 600Food sales$92 500Food cost %???  What is your food cost percentage for YTD?L.  26%M. 29%N. 28%O. 35%   What is the foodservice Industry standard for prime cost? #     90%@   85%!       65%&     75%

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One hubbard squash weighs 14 pounds, costs $18.00, and has a 75% yield. 

What is the AP price per pound?

 

  1.   $1.42/lb
  2.   $1.71/lb
  3.   $1.28/lb
  4.   $1.54/lb

One hubbard squash weighs 14 pounds, cost $18.00, and has a 75% yield.

What is the EP price per pound?

  1.   $1.71/lb
  2.   $1.42/lb
  3.   $1.28/lb
  4.   $1.54/lb

How many 2-kg wheels of XXL Cheddar Cheese will you need to buy if you need 468 oz of cheese?
R.   6
S.  7
T.   5
U.  8


What is the total cost for the number of 2-kg wheels of XXL Cheddar Cheese you must purchase if the cost is $8.64 /lb? 

R.  $228.61
S.  $190.51
T.   $266.75
U.  $252.72

 

What is the selling price if the Food Cost percentage is 27%, and the raw food cost is $2.25?

  1. $9.00
  2. $8.15
  3. $8.65
  4. $8.33

If the menu selling price for Trout Almandine is $15.89 and the food cost percentage is 33%,
what is the maximum amount that can be spent on raw food cost?

R. $5.24
S. $5.08
T.  $5.16
U.  $4.93

A serving of meatloaf sells for $4.99 and has a 18.5% food cost percentage. What is the
contribution margin of a serving?

L. $3.96/serving
M. $4.36/serving
N. $4.06/serving
O. $3.79/serving

 

 

Year to Date
Food cost
$32 600
Food sales
$92 500
Food cost %
???

 
What is your food cost percentage for YTD?
L.  26%
M. 29%
N. 28%
O. 35%

 

What is the foodservice Industry standard for prime cost?
 
#     90%
@   85%
!       65%
&     75%

 

 

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