One cup of clam chowder contains 27 g of carbohydrate, 15 g of fat, and 9 g of protein. TABLE 3.7 Typical Energy Values for the Three Food Types Food Type Part A How much energy, in kilocalories, is in the clam chowder? (Round off the kilocalories to the tens place.) kcal/g kJ/g Express your answer to two significant figures and include the appropriate units. Carbohydrate 4 17 210 880 Fat 38 Protein 4 17 Part B How much energy, in kilojoules, is in the clam chowder? (Round off the kilojoules to the tens place.) Express your answer to two significant figures and include the appropriate units. 210 880

Chemistry for Engineering Students
4th Edition
ISBN:9781337398909
Author:Lawrence S. Brown, Tom Holme
Publisher:Lawrence S. Brown, Tom Holme
Chapter9: Energy And Chemistry
Section: Chapter Questions
Problem 9.104PAE: 9.104 An engineer is using sodium metal as a cooling agent in a design because it has useful thermal...
icon
Related questions
Question

I need help on these two

Safari
File
Edit
View
History
Bookmarks
Window
Help
Mon Sep 28 3:10 PM
session.masteringchemistry.com
Test Chapter S
Hide Timer
Item 11
11 of 20
v Complete
I Review I Constants I Periodic Table
One cup of clam chowder contains 27 g of carbohydrate, 15 g of
fat, and 9 g of protein.
TABLE 3.7 Typical Energy
Values for the Three Food
Турes
Part A
How much energy, in kilocalories, is in the clam chowder? (Round off the kilocalories to the tens place.)
Food Type
kcal/g
kJ/g
Express your answer to two significant figures and include the appropriate units.
Carbohydrate
4
17
210 880
Fat
9.
38
Protein
4
17
Part B
How much energy, in kilojoules, is in the clam chowder? (Round off the kilojoules to the tens place.)
Express your answer to two significant figures and include the appropriate units.
210 880
Next >
00
Transcribed Image Text:Safari File Edit View History Bookmarks Window Help Mon Sep 28 3:10 PM session.masteringchemistry.com Test Chapter S Hide Timer Item 11 11 of 20 v Complete I Review I Constants I Periodic Table One cup of clam chowder contains 27 g of carbohydrate, 15 g of fat, and 9 g of protein. TABLE 3.7 Typical Energy Values for the Three Food Турes Part A How much energy, in kilocalories, is in the clam chowder? (Round off the kilocalories to the tens place.) Food Type kcal/g kJ/g Express your answer to two significant figures and include the appropriate units. Carbohydrate 4 17 210 880 Fat 9. 38 Protein 4 17 Part B How much energy, in kilojoules, is in the clam chowder? (Round off the kilojoules to the tens place.) Express your answer to two significant figures and include the appropriate units. 210 880 Next > 00
Expert Solution
trending now

Trending now

This is a popular solution!

steps

Step by step

Solved in 3 steps

Blurred answer
Knowledge Booster
Green Chemistry
Learn more about
Need a deep-dive on the concept behind this application? Look no further. Learn more about this topic, chemistry and related others by exploring similar questions and additional content below.
Similar questions
  • SEE MORE QUESTIONS
Recommended textbooks for you
Chemistry for Engineering Students
Chemistry for Engineering Students
Chemistry
ISBN:
9781337398909
Author:
Lawrence S. Brown, Tom Holme
Publisher:
Cengage Learning
Chemistry for Engineering Students
Chemistry for Engineering Students
Chemistry
ISBN:
9781285199023
Author:
Lawrence S. Brown, Tom Holme
Publisher:
Cengage Learning
Chemistry: Principles and Practice
Chemistry: Principles and Practice
Chemistry
ISBN:
9780534420123
Author:
Daniel L. Reger, Scott R. Goode, David W. Ball, Edward Mercer
Publisher:
Cengage Learning
Chemistry & Chemical Reactivity
Chemistry & Chemical Reactivity
Chemistry
ISBN:
9781337399074
Author:
John C. Kotz, Paul M. Treichel, John Townsend, David Treichel
Publisher:
Cengage Learning
Chemistry & Chemical Reactivity
Chemistry & Chemical Reactivity
Chemistry
ISBN:
9781133949640
Author:
John C. Kotz, Paul M. Treichel, John Townsend, David Treichel
Publisher:
Cengage Learning
Chemistry: Principles and Reactions
Chemistry: Principles and Reactions
Chemistry
ISBN:
9781305079373
Author:
William L. Masterton, Cecile N. Hurley
Publisher:
Cengage Learning