nomal freezing point (degrees Ceisius) E do The osmotic pressure is the pressure needed to prevent osmosis. The osmotic pressure will be applied to the more concentrated solution so that the solvent flows from the more concentrated solution the less concentrated solution. This is called reverse osmosis which is a process applied in the purificatio of water. Activity 1. Figure Me Out! Directions: Analyze the figures below. Describe what happens to the colligative properties when solt added to the solution. Write your answer in one sentence only in the answer sheet provided. A. Freezing Point Depression pure water Figure 4. The graph shows the normal freezing point for water (solvent) as a function of molality in several solutions containing sucro se (a non-volatile solute).o -2 -10 -12 -14 Answer: -15 -18 -20 10 molality of sucrose 12

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Analyze the figure below and describe what happens to the colligative properties when solute is added to the solution.
nomal freezing point
(degrees Ce
s Celslus)
tho se of a non-volatile solute
campared to a solution (a non-y
augar
Answer:
applied to the more concentrated solution so that the solvent flows from the more concentrated solution
the less concentrated solution. This is called reverse osmosis which is a process applied in the purification
of water.
The osmotic pressure is the pressure needed to prevent osmosis. The osmotic pressure will be
D. Osmotic Pressure
Pure water
So
Activity 1. Figure Me Out!
Directions: Analyze the figures below. Describe what happens to the colligative properties when selu
added to the solution. Write your answer in one sentence only in the answer sheet provided.
Glucase
A. Freezing Point Depression
Sernipermeable
pure water
Figure 4. The graph shows the normal freezing
point for water (solvent) as a function of molality in
several solutions containing sucrose (a non-volatila
solute)
membrane
-2
-6
(a) Initial state
-10
FIGURE 9. Osmotic Pressure (a
tube, and the left arm is filled to th
the two ams. Beçause the flow
the solution) is greater than the fl
rises. (b) At equilibrium, the pres
the flow rate of solvent in both di
of the original glucose solution to
original situation.
12
Answer:
-14
-15 -
-18
-20
2
molality of suerose
12
Transcribed Image Text:nomal freezing point (degrees Ce s Celslus) tho se of a non-volatile solute campared to a solution (a non-y augar Answer: applied to the more concentrated solution so that the solvent flows from the more concentrated solution the less concentrated solution. This is called reverse osmosis which is a process applied in the purification of water. The osmotic pressure is the pressure needed to prevent osmosis. The osmotic pressure will be D. Osmotic Pressure Pure water So Activity 1. Figure Me Out! Directions: Analyze the figures below. Describe what happens to the colligative properties when selu added to the solution. Write your answer in one sentence only in the answer sheet provided. Glucase A. Freezing Point Depression Sernipermeable pure water Figure 4. The graph shows the normal freezing point for water (solvent) as a function of molality in several solutions containing sucrose (a non-volatila solute) membrane -2 -6 (a) Initial state -10 FIGURE 9. Osmotic Pressure (a tube, and the left arm is filled to th the two ams. Beçause the flow the solution) is greater than the fl rises. (b) At equilibrium, the pres the flow rate of solvent in both di of the original glucose solution to original situation. 12 Answer: -14 -15 - -18 -20 2 molality of suerose 12
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