Milk of magnesia, an over-the-counter antacid liquid, is a suspension of magnesium hydroxide in water. It neutralizes the hydrochloric acid in the stomach to alleviate some stomach symptoms associated with excess acid. In a laboratory, 1.13 g Mg(OH)2 is added to 226.2 mL of 0.1746 M HCl in water. They react according to the following equation. Mg(OH)2 + 2 HCl → MgCl2 + 2 H2O What is the limiting reagent in this reaction?  How much magnesium chloride is produced?

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Acid Base Titration

An acid-base titration is the method of quantitative analysis for determining the concentration of an acid and base by exactly neutralizing it with a standard solution of base or acid having known concentration.