Main Dx: Imbalanced nutrition ОBJECTIV INTERVENTION RATIONALE (with intext citation. ess than body requirements related to Lacto-Ovo vegetarian diet as evidenced by Lack of essential minerals & nutrients Iron, Zinc & Omega Fatty-acids) Author and year) 1. The patient will intake sufficient 1. The nurse will educate the supplements to balance the patient about the need of taking reduced minerals and nutrition zinc, omega-3 fatty acids, and iron meet the daily supplements that need to be taken intake to requirement to overcome the unbalanced diet and encourage the patient to meet a nutritionist or a dietician and plan an individualized diet plan and exercise plan for an improved healthy lifestyle. 2. After 3 hours of nursing 2. The nurse will stabilize the diet intervention, the patient will pattern of the patient to meet the demonstrate nutritional requirements and help selection of foods or meals that will the patient to choose food which is achieve a cessation of weight loss. rich in nutrition like grains such as quinoa, barley, vegetables such as green leafy vegetables, broccoli, and fruits such as apple, orange, verbalize and protein such as tofu, dairy products so, it will reduce patient confusion about diet.
Main Dx: Imbalanced nutrition ОBJECTIV INTERVENTION RATIONALE (with intext citation. ess than body requirements related to Lacto-Ovo vegetarian diet as evidenced by Lack of essential minerals & nutrients Iron, Zinc & Omega Fatty-acids) Author and year) 1. The patient will intake sufficient 1. The nurse will educate the supplements to balance the patient about the need of taking reduced minerals and nutrition zinc, omega-3 fatty acids, and iron meet the daily supplements that need to be taken intake to requirement to overcome the unbalanced diet and encourage the patient to meet a nutritionist or a dietician and plan an individualized diet plan and exercise plan for an improved healthy lifestyle. 2. After 3 hours of nursing 2. The nurse will stabilize the diet intervention, the patient will pattern of the patient to meet the demonstrate nutritional requirements and help selection of foods or meals that will the patient to choose food which is achieve a cessation of weight loss. rich in nutrition like grains such as quinoa, barley, vegetables such as green leafy vegetables, broccoli, and fruits such as apple, orange, verbalize and protein such as tofu, dairy products so, it will reduce patient confusion about diet.
Chapter14: Cpt Surgery Iv
Section: Chapter Questions
Problem 17MC
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PLEASE FILL UP THE RATIONALE I WILL UPVOTE. DO NOT COPY YOUR ANSWERS FROM OTHER TUTORS I CAN SEE YOU
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