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Livestock Breed Identification: Cattle

Livestock Breed Identification: Cattle

Human Anatomy & Physiology (11th Edition)
Human Anatomy & Physiology (11th Edition)
11th Edition
ISBN:9780134580999
Author:Elaine N. Marieb, Katja N. Hoehn
Publisher:Elaine N. Marieb, Katja N. Hoehn
Chapter1: The Human Body: An Orientation
Section: Chapter Questions
Problem 1RQ: The correct sequence of levels forming the structural hierarchy is A. (a) organ, organ system,...
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Livestock Breed Identification: Cattle - Student Notes 44. Murray Grey Size: small-sized breed with moderate birth weights between 60 and 70 lbs. cows average between 1,100 and 1,500 lbs.; bulls average between 2,000 and 2,400 lbs. Usage: works well as a breed 45. Piedmontese Origin: Piedmonte region of northwestern Italy evolved from fusion of the ancient European Aurochs and the Zebu cattle from was first imported into Canada in 1980 and shortly thereafter brought into the United States Characteristics: fawn when they are born, gradually turning white as they develop black coloring around the eyes, a black nose, black feet and black tail-tip muscled animals with small bones and thin skin; the double muscling trait develops weeks after birth
Transcribed Image Text:Livestock Breed Identification: Cattle - Student Notes 44. Murray Grey Size: small-sized breed with moderate birth weights between 60 and 70 lbs. cows average between 1,100 and 1,500 lbs.; bulls average between 2,000 and 2,400 lbs. Usage: works well as a breed 45. Piedmontese Origin: Piedmonte region of northwestern Italy evolved from fusion of the ancient European Aurochs and the Zebu cattle from was first imported into Canada in 1980 and shortly thereafter brought into the United States Characteristics: fawn when they are born, gradually turning white as they develop black coloring around the eyes, a black nose, black feet and black tail-tip muscled animals with small bones and thin skin; the double muscling trait develops weeks after birth
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