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J 0 A CASSESSE 2. What conclusions can you draw from lanes 2-5 (the PCR products)? 3. What conclusions can you draw from lanes 6-9 (the restriction digested PCR products)? 4. Based on your results, which food is contaminated? Explain how you can tell.

J 0 A CASSESSE 2. What conclusions can you draw from lanes 2-5 (the PCR products)? 3. What conclusions can you draw from lanes 6-9 (the restriction digested PCR products)? 4. Based on your results, which food is contaminated? Explain how you can tell.

Human Anatomy & Physiology (11th Edition)
Human Anatomy & Physiology (11th Edition)
11th Edition
ISBN:9780134580999
Author:Elaine N. Marieb, Katja N. Hoehn
Publisher:Elaine N. Marieb, Katja N. Hoehn
Chapter1: The Human Body: An Orientation
Section: Chapter Questions
Problem 1RQ: The correct sequence of levels forming the structural hierarchy is A. (a) organ, organ system,...
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J 0 A CASSESSE
Transcribed Image Text:J 0 A CASSESSE
2. What conclusions can you draw from lanes 2-5 (the PCR products)? 3. What conclusions can you draw from lanes 6-9 (the restriction digested PCR products)? 4. Based on your results, which food is contaminated? Explain how you can tell.
Transcribed Image Text:2. What conclusions can you draw from lanes 2-5 (the PCR products)? 3. What conclusions can you draw from lanes 6-9 (the restriction digested PCR products)? 4. Based on your results, which food is contaminated? Explain how you can tell.
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