In corn, purple kernels (P) are dominant over yellow kernels (p) and starchy kernels (Su) are dominant over sugary kernels (su). A corn plant grown from a purple and starchy kernel is crossed with a plant grown from a yellow and sugary kernel, and the following progeny (kernels) are produced: Phenotype Num purple, starchy 15 purple, sugary 14 yellow, starchy 16 yellow, sugary 11 Formulate a hypothesis about the genotypes of the parents and offspring in this cross. Perform a chi-square goodness-of-fit test comparing the observed progeny with the numbers expected based on your genetic hypothesis. What conclusion can you draw based on the results of your chi-square test? Can you suggest an explanation for the observed results?
In corn, purple kernels (P) are dominant over yellow kernels (p) and starchy kernels (Su) are dominant over sugary kernels (su). A corn plant grown from a purple and starchy kernel is crossed with a plant grown from a yellow and sugary kernel, and the following progeny (kernels) are produced: Phenotype Num purple, starchy 15 purple, sugary 14 yellow, starchy 16 yellow, sugary 11 Formulate a hypothesis about the genotypes of the parents and offspring in this cross. Perform a chi-square goodness-of-fit test comparing the observed progeny with the numbers expected based on your genetic hypothesis. What conclusion can you draw based on the results of your chi-square test? Can you suggest an explanation for the observed results?
Human Anatomy & Physiology (11th Edition)
11th Edition
ISBN:9780134580999
Author:Elaine N. Marieb, Katja N. Hoehn
Publisher:Elaine N. Marieb, Katja N. Hoehn
Chapter1: The Human Body: An Orientation
Section: Chapter Questions
Problem 1RQ: The correct sequence of levels forming the structural hierarchy is A. (a) organ, organ system,...
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Transcribed Image Text:In corn, purple kernels (P) are dominant over yellow kernels (p) and
starchy kernels (Su) are dominant over sugary kernels (su). A corn
plant grown from a purple and starchy kernel is crossed with a plant
grown from a yellow and sugary kernel, and the following progeny
(kernels) are produced:
Phenotype
Num
purple, starchy
15
purple, sugary
14
yellow, starchy
16
yellow, sugary
11
Formulate a hypothesis about the genotypes of the parents and
offspring in this cross. Perform a chi-square goodness-of-fit test
comparing the observed progeny with the numbers expected based on
your genetic hypothesis. What conclusion can you draw based on the
results of your chi-square test? Can you suggest an explanation for the
observed results?
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