In a study of the accuracy of fast food drive-through orders, Restaurant A had 220 accurate orders and 52 that were not accurate. a. Construct a 95% confidence interval estimate of the percentage of orders that are not accurate. b. Compare the results from part (a) to this 95% confidence interval for the percentage of orders that are not accurate at Restaurant B: 0.174
In a study of the accuracy of fast food drive-through orders, Restaurant A had 220 accurate orders and 52 that were not accurate. a. Construct a 95% confidence interval estimate of the percentage of orders that are not accurate. b. Compare the results from part (a) to this 95% confidence interval for the percentage of orders that are not accurate at Restaurant B: 0.174
MATLAB: An Introduction with Applications
6th Edition
ISBN:9781119256830
Author:Amos Gilat
Publisher:Amos Gilat
Chapter1: Starting With Matlab
Section: Chapter Questions
Problem 1P
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![In a study of the accuracy of fast food drive-through orders, Restaurant A had 220 accurate orders and 52 that were not accurate.
a. Construct a 95% confidence interval estimate of the percentage of orders that are not accurate.
b. Compare the results from part (a) to this 95% confidence interval for the percentage of orders that are not accurate at Restaurant B:
0.174 <p<0.263. What do you conclude?
a. Construct a 95% confidence interval. Express the percentages in decimal form.
<p< (Round to three decimal places as needed.)
b. Choose the correct answer below.
O A. The lower confidence limit of the interval for Restaurant B is higher than the lower confidence limit of the interval for Restaurant A
and the upper confidence limit of the interval for Restaurant B is also higher than the upper confidence limit of the interval for
Restaurant A. Therefore, Restaurant B has a significantly higher percentage of orders that are not accurate.
O B. No conclusion can be made because not enough information is given about the confidence interval for Restaurant B.
O C. Since the two confidence intervals overlap, neither restaurant appears to have a significantly different percentage of orders that are
ce
not accurate.
O D. Since the upper confidence limit of the interval for Restaurant B is higher than both the lower and upper confidence limits of the
interval for Restaurant A, this indicates that Restaurant B has a significantly higher percentage of orders that are not accurate.
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Transcribed Image Text:In a study of the accuracy of fast food drive-through orders, Restaurant A had 220 accurate orders and 52 that were not accurate.
a. Construct a 95% confidence interval estimate of the percentage of orders that are not accurate.
b. Compare the results from part (a) to this 95% confidence interval for the percentage of orders that are not accurate at Restaurant B:
0.174 <p<0.263. What do you conclude?
a. Construct a 95% confidence interval. Express the percentages in decimal form.
<p< (Round to three decimal places as needed.)
b. Choose the correct answer below.
O A. The lower confidence limit of the interval for Restaurant B is higher than the lower confidence limit of the interval for Restaurant A
and the upper confidence limit of the interval for Restaurant B is also higher than the upper confidence limit of the interval for
Restaurant A. Therefore, Restaurant B has a significantly higher percentage of orders that are not accurate.
O B. No conclusion can be made because not enough information is given about the confidence interval for Restaurant B.
O C. Since the two confidence intervals overlap, neither restaurant appears to have a significantly different percentage of orders that are
ce
not accurate.
O D. Since the upper confidence limit of the interval for Restaurant B is higher than both the lower and upper confidence limits of the
interval for Restaurant A, this indicates that Restaurant B has a significantly higher percentage of orders that are not accurate.
fo
im
ha
rse
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