(II) Estimate the time needed for a glycine molecule (see Table 13–4) to diffuse a distance of 25 µm in water at 20°C if its concentration varies over that distance from 1.00 mol/m³ to 0.50 mol/m? Compare this "speed" to its rms (thermal) speed. The molecular mass of glycine is about 75 u. TABLE 13-4 Diffusion Constants, D (20°C, 1 atm) Diffusing Molecules Medium D (m²/s) Н Air 6.3 × 10-5 O2 Air 1.8 × 10-5 O2 Water 100 × 10-11 Glycine (an amino acid) Water 95 × 10-11 Blood hemoglobin Water 6.9 × 10-11 DNA (mass 6 × 10° u) Water 0.13 × 10-11

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Chapter1: Units, Trigonometry. And Vectors
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(II) Estimate the time needed for a glycine molecule (see
Table 13–4) to diffuse a distance of 25 µm in water at 20°C if
its concentration varies over that distance from 1.00 mol/m³
to 0.50 mol/m? Compare this "speed" to its rms (thermal)
speed. The molecular mass of glycine is about 75 u.
Transcribed Image Text:(II) Estimate the time needed for a glycine molecule (see Table 13–4) to diffuse a distance of 25 µm in water at 20°C if its concentration varies over that distance from 1.00 mol/m³ to 0.50 mol/m? Compare this "speed" to its rms (thermal) speed. The molecular mass of glycine is about 75 u.
TABLE 13-4 Diffusion
Constants, D (20°C, 1 atm)
Diffusing
Molecules
Medium D (m²/s)
Н
Air
6.3 × 10-5
O2
Air
1.8 × 10-5
O2
Water
100 × 10-11
Glycine (an
amino acid) Water
95 × 10-11
Blood
hemoglobin Water
6.9 × 10-11
DNA (mass
6 × 10° u) Water 0.13 × 10-11
Transcribed Image Text:TABLE 13-4 Diffusion Constants, D (20°C, 1 atm) Diffusing Molecules Medium D (m²/s) Н Air 6.3 × 10-5 O2 Air 1.8 × 10-5 O2 Water 100 × 10-11 Glycine (an amino acid) Water 95 × 10-11 Blood hemoglobin Water 6.9 × 10-11 DNA (mass 6 × 10° u) Water 0.13 × 10-11
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