If P is 50 pence, Y is £20 000 and Pm is 40 pence, what is the estimated value of Qd?   .................................................................................................................................................. If the price of butter went up by 6 pence per kilo, all other things equal, what would happen to the estimated demand for butter? ...................................................................................   .................................................................................................................................................   Going back to the original price of 50 pence, if the value of Y now rose to £22,000 what would happen to the estimated demand for butter?

ENGR.ECONOMIC ANALYSIS
14th Edition
ISBN:9780190931919
Author:NEWNAN
Publisher:NEWNAN
Chapter1: Making Economics Decisions
Section: Chapter Questions
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  • If P is 50 pence, Y is £20 000 and Pm is 40 pence, what is the estimated value of Qd?

 

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  • If the price of butter went up by 6 pence per kilo, all other things equal, what would happen to the estimated demand for butter?

...................................................................................

 

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  • Going back to the original price of 50 pence, if the value of Y now rose to £22,000 what would happen to the estimated demand for butter?

 

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  • What is the income elasticity of demand for butter according to your calculations in (c)? What sort of good is butter according to this result?

 

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  • Again, going back to the original demand, if the price of margarine now rose by 10 pence what would happen to the demand for butter?

 

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  • If we introduced another variable, TIME, into the demand for butter equation so that the original equation becomes:

Qd = 145 – 1.25P – 0.001Y + 2Pm – 4.5TIME

Where the TIME term takes a value of 1 for 2001, 2 for 2002 and so on, until it has a value of 10 for 2010.

What would happen to the estimated demand for butter? And why might this happen?

 

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3. The following is a hypothetical estimate of a demand curve for butter over the period 2001–10.
Qa = 145 – 1.5P – 0.0017+ 2Pm
Where Qa is the quantity of butter sold in grams per person per week;
Pis the price of butter (in pence per kg, at 2000 prices);
Y is the annual disposable income per head (in £s at 2000 prices);
Pm is the price of margarine (in pence per kg, at 2000 prices).
Transcribed Image Text:3. The following is a hypothetical estimate of a demand curve for butter over the period 2001–10. Qa = 145 – 1.5P – 0.0017+ 2Pm Where Qa is the quantity of butter sold in grams per person per week; Pis the price of butter (in pence per kg, at 2000 prices); Y is the annual disposable income per head (in £s at 2000 prices); Pm is the price of margarine (in pence per kg, at 2000 prices).
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