Hydrochloric acid and intrinsic factor are need for the absorption of which vitamin? Select one: O a. pantothenic acid O b. vitamin b12 O C. O d. nicotinic acid vitamin b6 vitamin c

Q: Which of these does NOT promote the absorption of calcium?     A. fiber   B. stomach acid   C.…

A: Calcium dissolve in stomach and is absorbed by linings of small intestine into main bloodstream.…

Q: b. water. B. MATCHING (GROUP I) 1. Goiter 2. Parakeratosis 3. Rickets 4. White muscle disease 5.…

A: Vitamins are organic substances that are necessary for the body to function properly. They must be…

Q: Which of the following statements about starch digestion is FALSE? a. It begins in the mouth. b.…

A: The process by which complex carbohydrates present in food are broken down into simple sugars using…

Q: A. Mucous cells B. Chief cells C. Parietal cells D. Gastrin cells E. Absorptive cells O O O O O

A: Gastric acid is not essential for life.The benefits of gastric acid are to facilitate digestion of…

Q: E. 29 Which of the following statements about vitamin B12 is false? A. It is watcr soluble B. Lack…

A: Vitamin B12 is also known as cobalamin. It exists in many forms but mainly contains cobalt, hence…

Q: Which of the following foods are the richest sources of Vitamin E? A. Milk and dairy products B.…

A: Vitamin E is a fat-soluble vitamin which act as an antioxidant by scavenging free radicals that can…

Q: Which of the following is not a function of the liver? a. activation of vitamin D b. storage of…

A: The liver, a four-lobed organ present in the right upper abdomen, is the second-largest organ,…

Q: Increasing blood glucose concentration during the absorptive period in healthy individuals…

A: Glucose is a type of carbohydrate which is easy to break.

Q: Which of the following pairs of digestive enzymes or signaling molecules work to help you digest…

A: The Digestive System is the collection of organs and tissues that are in charge of food digestion,…

Nutrition and diet

We are involved in several daily activities. These actions need a significant quantity of energy. The food we eat provides this energy. Food is necessary for development, repair, and other living activities since it supplies energy. All of these are part of the living practice known as nutrition. Nutrition is the study of nutrients in food, how the body uses them, and the relationship between diet, health, and disease. Nutritionists employ concepts from molecular biology, biochemistry, and genetics to understand how nutrients affect the human body. Nutrition also looks at how people can use their diet to reduce their risk of disease, as well as what happens when they ingest too much or too little of a nutrient and how allergies emerge.