The Ricardian Model Consider a world of two goods, Cheese and Wine, and two countries, Home and Foreign. Home has 1200 units of labor, Foreign has 800 units of labor. Labor requirement Home Wine 2 Foreign 1 a) Graph production possibility frontiers (PPF) for Home and Foreign. Cheese 3 5 b) Which country has comparative advantage in Cheese? What're the autarky prices? c) Graph the world supply curve for Cheese with the relative price.

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Chapter3: Interdependence And The Gains Rrom Trade
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The Ricardian Model
Consider a world of two goods, Cheese and Wine, and two countries, Home and
Foreign.
Home has 1200 units of labor, Foreign has 800 units of labor.
Labor requirement
Home
Wine
2
Foreign
1
a) Graph production possibility frontiers (PPF) for Home and Foreign.
Cheese
3
5
b) Which country has comparative advantage in Cheese? What're the autarky
prices?
c) Graph the world supply curve for Cheese with the relative price.
d) Graph the relative demand curve along with the relative supply curve.
d) Point out the region of the equilibrium world price when there is complete
specialization in two countries.
e) Show that both countries gain from trade with complete specialization.
f) What is the range of possible relative wage w/w* when complete
specialization and trade would occur
Transcribed Image Text:The Ricardian Model Consider a world of two goods, Cheese and Wine, and two countries, Home and Foreign. Home has 1200 units of labor, Foreign has 800 units of labor. Labor requirement Home Wine 2 Foreign 1 a) Graph production possibility frontiers (PPF) for Home and Foreign. Cheese 3 5 b) Which country has comparative advantage in Cheese? What're the autarky prices? c) Graph the world supply curve for Cheese with the relative price. d) Graph the relative demand curve along with the relative supply curve. d) Point out the region of the equilibrium world price when there is complete specialization in two countries. e) Show that both countries gain from trade with complete specialization. f) What is the range of possible relative wage w/w* when complete specialization and trade would occur
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