HO. 8. pineapple H.isopropyl alcohol In heptyl alcohol J. Isoamyl alcohol Hsleanc acid R CH.COOCH:CH.CH2CH 9. pear 10 lacquers L propionic acid J. salicylic acid S CH.COOCHCH 1. CH.CHCH2COOCH.CH2CHCH CH3 CH U CH.COOCHLCH2CHCH CH
HO. 8. pineapple H.isopropyl alcohol In heptyl alcohol J. Isoamyl alcohol Hsleanc acid R CH.COOCH:CH.CH2CH 9. pear 10 lacquers L propionic acid J. salicylic acid S CH.COOCHCH 1. CH.CHCH2COOCH.CH2CHCH CH3 CH U CH.COOCHLCH2CHCH CH
Chemistry
10th Edition
ISBN:9781305957404
Author:Steven S. Zumdahl, Susan A. Zumdahl, Donald J. DeCoste
Publisher:Steven S. Zumdahl, Susan A. Zumdahl, Donald J. DeCoste
Chapter1: Chemical Foundations
Section: Chapter Questions
Problem 1RQ: Define and explain the differences between the following terms. a. law and theory b. theory and...
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Question
Please help me with no. 8 and 9 and 10 only
![WRITE YOUR ANSWERS ON THE FOLLOWING NUMBERS
Sample Answer
BEL
D.
KHICOOCHECH
1 ol
of A ethyl alcohol
A formic acid
2. banana
B. propyl.acohol
B acefic acid
L CA-COOCH:CHCH:
3 apple
4. rum
C sohexyl.alcorol C caprocacid
D.sobutyl alcoholD: buityric acid
CH
M.CH-COOCH.CH:
N CHCOOCH:CH.CH:CH.CH
5 plastic balloon E amyl aloohol
E isobutynic
acid
F valenc acid
GISovalenc
6 vamish
7.fowers
En-buty alcohol
G. methyl alcohol
COOCH
8. pineapple
HO
R CH:COOCH:CH:CHECH
Hisopropyl
alcohol,
Ln-heptyl alcohol.
J. Isoamyl alcohol
Hsteanc acd
9. pear
10 lacquers
L propionic aad
J.salicyle acd
S CH.COOCH:CH
T. CHCHCH2COOCH CHECHCH
CH
CHs
UCH.COOCHCH2CHCH
CH:](/v2/_next/image?url=https%3A%2F%2Fcontent.bartleby.com%2Fqna-images%2Fquestion%2Fe906c373-969f-4cb2-9eaa-aeeeabfe28cd%2F96bab2c8-50ec-43d2-8332-9fb182b33e7d%2F0mjywvm_processed.jpeg&w=3840&q=75)
Transcribed Image Text:WRITE YOUR ANSWERS ON THE FOLLOWING NUMBERS
Sample Answer
BEL
D.
KHICOOCHECH
1 ol
of A ethyl alcohol
A formic acid
2. banana
B. propyl.acohol
B acefic acid
L CA-COOCH:CHCH:
3 apple
4. rum
C sohexyl.alcorol C caprocacid
D.sobutyl alcoholD: buityric acid
CH
M.CH-COOCH.CH:
N CHCOOCH:CH.CH:CH.CH
5 plastic balloon E amyl aloohol
E isobutynic
acid
F valenc acid
GISovalenc
6 vamish
7.fowers
En-buty alcohol
G. methyl alcohol
COOCH
8. pineapple
HO
R CH:COOCH:CH:CHECH
Hisopropyl
alcohol,
Ln-heptyl alcohol.
J. Isoamyl alcohol
Hsteanc acd
9. pear
10 lacquers
L propionic aad
J.salicyle acd
S CH.COOCH:CH
T. CHCHCH2COOCH CHECHCH
CH
CHs
UCH.COOCHCH2CHCH
CH:
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