Gr Canr

FINANCIAL ACCOUNTING
10th Edition
ISBN:9781259964947
Author:Libby
Publisher:Libby
Chapter1: Financial Statements And Business Decisions
Section: Chapter Questions
Problem 1Q
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Problem 2
what is the total inventory value of the following products?
Physical Inventory
Type of Product:
Month:
Amount in
Product
Unit
Purchase Cost
Total Cost
Storage
Ground Beef
10-lb bag
6 bags
$2.10/lb
Canned Peaches
6 #10/cs
3-5/6 cs
$39.40/cs
Flour
50 lb
2 bags
$22.10/bag
Shrimp
10/5 lb per case
3-8/10 cs
$7.50/lb
Total
What is the total value of the products?
Transcribed Image Text:Problem 2 what is the total inventory value of the following products? Physical Inventory Type of Product: Month: Amount in Product Unit Purchase Cost Total Cost Storage Ground Beef 10-lb bag 6 bags $2.10/lb Canned Peaches 6 #10/cs 3-5/6 cs $39.40/cs Flour 50 lb 2 bags $22.10/bag Shrimp 10/5 lb per case 3-8/10 cs $7.50/lb Total What is the total value of the products?
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