Glucose from molasses is fermented to alcohol using S. cerevisiae where 500 ml of CO2 (at standard temperature and pressure) is produced. If the volume of the fermentation medium is 500 ml, what is the concentration of ethanol in g/ml?
Glucose from molasses is fermented to alcohol using S. cerevisiae where 500 ml of CO2 (at standard temperature and pressure) is produced. If the volume of the fermentation medium is 500 ml, what is the concentration of ethanol in g/ml?
Chemistry: Principles and Practice
3rd Edition
ISBN:9780534420123
Author:Daniel L. Reger, Scott R. Goode, David W. Ball, Edward Mercer
Publisher:Daniel L. Reger, Scott R. Goode, David W. Ball, Edward Mercer
Chapter4: Chemical Reactions In Solution
Section: Chapter Questions
Problem 4.117QE
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Glucose from molasses is fermented to alcohol using S. cerevisiae where 500 ml of CO2 (at standard temperature and pressure) is produced. If the volume of the fermentation medium is 500 ml, what is the concentration of ethanol in g/ml?
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