Glucose, C6H12O6, is converted into ethyl alcohol, C2H5OH(l) in the fermentation of fruit juice to produce wine. C6H12O6 2 C2H5OH(l) + 2CO2 , ∆H = -67.0 kJ What quantity of heat is liberated when a liter of wine containing 95 grams of ethyl alcohol is produced?
Glucose, C6H12O6, is converted into ethyl alcohol, C2H5OH(l) in the fermentation of fruit juice to produce wine. C6H12O6 2 C2H5OH(l) + 2CO2 , ∆H = -67.0 kJ What quantity of heat is liberated when a liter of wine containing 95 grams of ethyl alcohol is produced?
Chemistry: Principles and Practice
3rd Edition
ISBN:9780534420123
Author:Daniel L. Reger, Scott R. Goode, David W. Ball, Edward Mercer
Publisher:Daniel L. Reger, Scott R. Goode, David W. Ball, Edward Mercer
Chapter5: Thermochemistry
Section: Chapter Questions
Problem 5.42QE: The combustion of 1.00 mol liquid methyl alcohol (CH3OH) in excess oxygen is exothermic, giving 727...
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Glucose, C6H12O6, is converted into ethyl alcohol, C2H5OH(l) in the fermentation of fruit juice to produce wine.
C6H12O6 2 C2H5OH(l) + 2CO2 , ∆H = -67.0 kJ
What quantity of heat is liberated when a liter of wine containing 95 grams of ethyl alcohol is produced?
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