Fill in the blanks - all the statements refer to bowls A-F shown in the figure below. 2. Solutions in bowls Solutions in bowls Solutions in bowls Bags in bowls Bags in bowls Bags in bowls are hypertonic. are hypotonic. are isotonic. lose mass. gain mass. neither gain, nor lose mass. A B C 5% sugar 9% 5% H₂O sugar sugar H₂O H₂O D E F 5% 2% 3% 7% sugar sugar sugar sugar 1% sugar 1% sugar ©2020 Olga Hogrefe
Fill in the blanks - all the statements refer to bowls A-F shown in the figure below. 2. Solutions in bowls Solutions in bowls Solutions in bowls Bags in bowls Bags in bowls Bags in bowls are hypertonic. are hypotonic. are isotonic. lose mass. gain mass. neither gain, nor lose mass. A B C 5% sugar 9% 5% H₂O sugar sugar H₂O H₂O D E F 5% 2% 3% 7% sugar sugar sugar sugar 1% sugar 1% sugar ©2020 Olga Hogrefe
Chemistry
10th Edition
ISBN:9781305957404
Author:Steven S. Zumdahl, Susan A. Zumdahl, Donald J. DeCoste
Publisher:Steven S. Zumdahl, Susan A. Zumdahl, Donald J. DeCoste
Chapter1: Chemical Foundations
Section: Chapter Questions
Problem 1RQ: Define and explain the differences between the following terms. a. law and theory b. theory and...
Related questions
Question

Transcribed Image Text:Fill in the blanks - all the statements refer to bowls A-F shown in the figure below.
2.
Solutions in bowls
Solutions in bowls
Solutions in bowls
Bags in bowls
Bags in bowls
Bags in bowls
are hypertonic.
are hypotonic.
are isotonic.
lose mass.
gain mass.
neither gain, nor lose mass.
A
B
C
5%
sugar
9%
5%
H₂O
sugar
sugar
H₂O H₂O
D
E
F
5%
2%
3%
7%
sugar
sugar
sugar sugar
1%
sugar
1%
sugar
©2020 Olga Hogrefe
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