Explain how it could be possible to change an amino acid within a protein but not affect that protein’s function.

Biochemistry
9th Edition
ISBN:9781319114671
Author:Lubert Stryer, Jeremy M. Berg, John L. Tymoczko, Gregory J. Gatto Jr.
Publisher:Lubert Stryer, Jeremy M. Berg, John L. Tymoczko, Gregory J. Gatto Jr.
Chapter1: Biochemistry: An Evolving Science
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Explain how it could be possible to change an amino acid within a protein but not affect that protein’s function.

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