Commodity Unit January February Маrch Аpril May ROOT CROPS Carrots 97,887 62,325 119,861 76,868 16,235 1,906 Kg 122,180 79.998 32,432 54.453 Cassava 77.983 29,687 4.818 363 Kg 17,883 9,815 31,248 41,805 Com mon Yam Imported y am Dasheen(Local) Dasheen(Imported) Eddoes (Local) Eddoes (Imported) Sweet Potatoes (Local) Sweet Potatoes (Im ported) Ginger Kg Kg 19,492 18,210 20,413 4.798 37.506 57.780 28,321 Kg 40,674 24,887 29,952 36,180 Kg Kg 68,625 30,835 16,560 27,253 23,580 27,792 12,263 36,450 9,280 26,325 125,726 Kg 22,770 Kg 140,389 195,121 156,648 65,380 Kg 10,575 1,980 6,480 4.770 28,117 na Kg 11,076 35.435 37,545 13,818 CONDIMENTS AND SPICES Celery Chive (L) Thy me (s) Hot Peppers (100's) Hot Peppers (4o lb) Shadon Beni Pimento (S) Bndl. 16,321 12,490 12,288 9,191 4.421 Bndl. 7,078 5,640 364 14,045 11,951 17,025 927 Bndl. 567 1,876 276 562 100's 1,624 1,194 1,693 26,375 531 835 1,225 Bag Bndl. 1,976 61,240 2,235 2,222 48,632 35,340 30,050 100's 3.571 5,910 4,492 5.750 3.385 Commodity Unit January February March April Мay ROOT CROPS Carrots 11.86 Kg Kg Kg Kg Kg Kg Kg Kg Kg Kg Kg 11.19 10.94 10.98 10.14 Cassava 4.67 6.75 5.21 4.94 4.71 4.55 Common Yam 7.45 8.22 6.86 7.09 Imported yam Dasheen(Local) Dasheen(Imported) Eddoes (Local) Eddoes (Imported) Sweet Potatoes (Local) Sweet Potatoes (Imported) Ginger CONDIMENTSAND SPICES Celery Chive (L) Thy me (s) Hot Peppers (10o's) Hot Peppers (40 lb) Shadon Beni Pimento (S) 17.40 12.55 17.15 24.26 na 13.12 11.47 9.28 9.28 10.91 6.67 7.48 8.41 7.72 7.71 7.09 13.65 14.87 5.56 10.02 9.79 14.53 9.79 5.56 7.11 9.78 15.93 6.37 5.02 5.90 5.55 7.04 7.04 6.67 na 29.50 23.71 20.05 29.94 27.92 Bndl. 27.65 31.48 26.72 25.48 30.75 50.00 Bndl. 28.95 70.48 22.62 30.56 45.556 37.78 22.50 Bndl. 60.50 27.14 70.70 45.25 100's 33-45 32.27 30.75 Bag Bndl. 284.77 13.36 196.50 213.71 12.84 16.79 207.14 253.33 12.57 13.50 11.56 100's 17.29 13.19 12.42 13.125 "In terms of condiments and spices locals normally consume chive and celery together. For root crops, dasheen and eddoes are often combined." Derive the demand curve for celery over the period April and May, using Indifference curve analysis, assuming that the price of chive remained constant over the same period. Explain each step in your response and assumptions made. Explain three (3) non price determinant of demand for celery.