Human Anatomy & Physiology (11th Edition)
11th Edition
ISBN:9780134580999
Author:Elaine N. Marieb, Katja N. Hoehn
Publisher:Elaine N. Marieb, Katja N. Hoehn
Chapter1: The Human Body: An Orientation
Section: Chapter Questions
Problem 1RQ: The correct sequence of levels forming the structural hierarchy is A. (a) organ, organ system,...
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Please answer asap and type your answer and do not copy from anywhere please ?

Transcribed Image Text:At which level of the trophic food pyramid below should we expect
the most concentrated accumulation of toxins (such as mercury
or PCB's)?
TOP CARNIVORES
e.g. shárk, dolphin, albatross
HEAT
ENERGY
LOSS
3rd LEVEL
CARNIVOROUS CONSUMERS
e.g. squid
2nd LEVEL
CARNIVOROUS CONSUMERS
e.g. larger fish.
DECOMPOSERS
1ST LEVEL CARNIVOROUS CONSUMERS
e.g. juvenile stages of fish and jellyfish
as well as small fish, crustaceans and sea stars
2
HERBIVOROUS CONSUMERS
e.g. zooplankton, cockles
SUN'S
ENERGY
PRIMARY PRODUCERS
e.g. phytoplankton, seaweed
OThe University of Waikato Te Where Wananga o Wakato www.scienceleam.org.nz
O A. Primary producers
O B. Herbivorous consumers
O C. 1st level carnivorous consumers
D. 2nd level carnivorous consumers
O E. 3rd level carnivorous consumers
O F. Top Carnivores
TROPHIC LEVEL
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