Data analysis Effect of pH on protein function Enzymes are proteins that speed up chemical reactions. Scientists are always looking for efficient and cost saving sources of enzymes that can be used for industrial purposes. Industries often screen organisms for their enzymatic activity in an effort to find useful enzymes. The table below illustrates two fungi and their novel enzymes that have numerous applications in paper, pulp and textile industries. Fungus Enzyme Function Breaks down complex carbohydrates called xylans into individual sugars called xylose. Breaks down starch into individual sugars of glucose. Leptosphaerulina chartarum Xylanolyase (Enzyme X) Penicillium oxalicum Glucoamylase (Enzyme G) (Reference: Xu et al. Biotechnol Biofuels (2016) 9:216 and Wu et al. PLOS One (2013) 8 (9)). Enzymes X and G were isolated from their respective fungi and their activity was measured at various pH to determine which pH conditions were ideal for industrial applications. The data is shown in the table below. 1. Draw a line graph to represent the data. Compare the two % Activity of Xylanolyase (Enzyme X) % Activity of Glucoamylase (Enzyme G) pH enzymes. 34 70 46 92 98 85 6. 75 7 22 65 41 3. 4-
Data analysis Effect of pH on protein function Enzymes are proteins that speed up chemical reactions. Scientists are always looking for efficient and cost saving sources of enzymes that can be used for industrial purposes. Industries often screen organisms for their enzymatic activity in an effort to find useful enzymes. The table below illustrates two fungi and their novel enzymes that have numerous applications in paper, pulp and textile industries. Fungus Enzyme Function Breaks down complex carbohydrates called xylans into individual sugars called xylose. Breaks down starch into individual sugars of glucose. Leptosphaerulina chartarum Xylanolyase (Enzyme X) Penicillium oxalicum Glucoamylase (Enzyme G) (Reference: Xu et al. Biotechnol Biofuels (2016) 9:216 and Wu et al. PLOS One (2013) 8 (9)). Enzymes X and G were isolated from their respective fungi and their activity was measured at various pH to determine which pH conditions were ideal for industrial applications. The data is shown in the table below. 1. Draw a line graph to represent the data. Compare the two % Activity of Xylanolyase (Enzyme X) % Activity of Glucoamylase (Enzyme G) pH enzymes. 34 70 46 92 98 85 6. 75 7 22 65 41 3. 4-
Human Anatomy & Physiology (11th Edition)
11th Edition
ISBN:9780134580999
Author:Elaine N. Marieb, Katja N. Hoehn
Publisher:Elaine N. Marieb, Katja N. Hoehn
Chapter1: The Human Body: An Orientation
Section: Chapter Questions
Problem 1RQ: The correct sequence of levels forming the structural hierarchy is A. (a) organ, organ system,...
Related questions
Question
I would like the question answered 1,2,3 (all parts thats included, and 4
Transcribed Image Text:Data analysis Effect of pH on protein function
Enzymes are proteins that speed up chemical reactions. Scientists are always looking for efficient and
cost saving sources of enzymes that can be used for industrial purposes. Industries often screen
organisms for their enzymatic activity in an effort to find useful enzymes. The table below illustrates
two fungi and their novel enzymes that have numerous applications in paper, pulp and textile
industries.
Fungus
Enzyme
Function
Breaks down complex carbohydrates
called xylans into individual sugars
called xylose.
Breaks down starch into individual
sugars of glucose.
Leptosphaerulina chartarum
Xylanolyase (Enzyme X)
Penicillium oxalicum
Glucoamylase (Enzyme G)
(Reference: Xu et al. Biotechnol Biofuels (2016) 9:216 and Wu et al. PLOS One (2013) 8 (9)).
Enzymes X and G were isolated from their respective fungi and their activity was measured at various
pH to determine which pH conditions were ideal for industrial applications. The data is shown in the
table below.
1. Draw a line graph to represent the data. Compare the two
% Activity of
Xylanolyase
(Enzyme X)
% Activity of
Glucoamylase
(Enzyme G)
pH
enzymes.
34
70
46
92
98
85
6.
75
7
22
65
41
3.
4-
Expert Solution
This question has been solved!
Explore an expertly crafted, step-by-step solution for a thorough understanding of key concepts.
This is a popular solution!
Trending now
This is a popular solution!
Step by step
Solved in 3 steps with 1 images
Knowledge Booster
Learn more about
Need a deep-dive on the concept behind this application? Look no further. Learn more about this topic, biology and related others by exploring similar questions and additional content below.Recommended textbooks for you
Human Anatomy & Physiology (11th Edition)
Biology
ISBN:
9780134580999
Author:
Elaine N. Marieb, Katja N. Hoehn
Publisher:
PEARSON
Biology 2e
Biology
ISBN:
9781947172517
Author:
Matthew Douglas, Jung Choi, Mary Ann Clark
Publisher:
OpenStax
Anatomy & Physiology
Biology
ISBN:
9781259398629
Author:
McKinley, Michael P., O'loughlin, Valerie Dean, Bidle, Theresa Stouter
Publisher:
Mcgraw Hill Education,
Human Anatomy & Physiology (11th Edition)
Biology
ISBN:
9780134580999
Author:
Elaine N. Marieb, Katja N. Hoehn
Publisher:
PEARSON
Biology 2e
Biology
ISBN:
9781947172517
Author:
Matthew Douglas, Jung Choi, Mary Ann Clark
Publisher:
OpenStax
Anatomy & Physiology
Biology
ISBN:
9781259398629
Author:
McKinley, Michael P., O'loughlin, Valerie Dean, Bidle, Theresa Stouter
Publisher:
Mcgraw Hill Education,
Molecular Biology of the Cell (Sixth Edition)
Biology
ISBN:
9780815344322
Author:
Bruce Alberts, Alexander D. Johnson, Julian Lewis, David Morgan, Martin Raff, Keith Roberts, Peter Walter
Publisher:
W. W. Norton & Company
Laboratory Manual For Human Anatomy & Physiology
Biology
ISBN:
9781260159363
Author:
Martin, Terry R., Prentice-craver, Cynthia
Publisher:
McGraw-Hill Publishing Co.
Inquiry Into Life (16th Edition)
Biology
ISBN:
9781260231700
Author:
Sylvia S. Mader, Michael Windelspecht
Publisher:
McGraw Hill Education