Classify the following sugars as reducing or non-reducing.  a. maltose       b. galactose       c. arabinose       d. sucrose       e. lactose       f. fructose  g. ribose       h. cellobiose       i. mannose        j. gulose

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Chapter1: Chemical Foundations
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Problem 1RQ: Define and explain the differences between the following terms. a. law and theory b. theory and...
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Classify the following sugars as reducing or non-reducing. 

a. maltose      

b. galactose      

c. arabinose      

d. sucrose      

e. lactose      

f. fructose 

g. ribose      

h. cellobiose      

i. mannose      

 j. gulose       

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