Classify all of the statements regarding reducing sugars as either true or false.

Q: /hat is the carbohydrate responsible for the structural material of wood and plants is indigestible…

A: Answer: We know wood and most of the parts of the any plants are made up from cellulose.

Q: WHat is  Glucose ?

A: Glucose is defined as a simple sugar which has a molecular formula of C6H12O6, it is made from…

Q: Compare and contrast organic andinorganic compounds.

A: Organic compounds: Compounds that contain carbon atoms which are covalently bonded to other atoms,…

Q: Define the term Eutrophication?

A: Eutrophication is basically a chemical process that involves excess enrichment of inorganic…

Q: What are two other natural products that are present in coffee? Inc ALF40 4

A: Compounds are chemical substances that constitute two or more elements bound together chemically in…

Q: Which of these is a disaccharide? A. cellulose B. sucrose C. Ala-Phe D. tristearin E. glycerol

A: Disaccharide is class of sugar that is formed by two units of monosaccharide units.

Q: If you were going to operationally define sugar consumption per day, how would you do that…

A: The sugar consumption depends upon the population of the particular nation and average sugar intake…

Q: How is paraffin oil emulsified?

A: Emulsification is the process of dispersing two or more immiscible liquids together to form a…

Q: in your own words, explain the browning reaction that occurs in cooking ground pork

A: The correct answer is given below

Q: What are the two functional groups characteristics of sugar?

A: Sugars are considered as carbohydrates. The most basic carbohydrates or the simplest sugar are…

Q: What is the distinctive molecular composition of starch?

A: Composition of starch: Starch is a polysaccharide. It is a reducing sugar. The chemical formula of…

Q: After chewing on a piece of toast containing starch for 5 minutes, a student noticed a sweet taste…

A: Given : After chewing on a piece of toast containing starch for 5 minutes, a student noticed a sweet…

Q: What is the difference between a dietitian and a “nutritionist”?

A: Dietitians and nutritionists have similar career paths which study diet, food, and nutrition.

Q: Take a look at this molecule, and then answer the questions in the table below it. CH₂OH CH₂OH H H H…

A: Step 1: Step 2:Step 3: Step 4:

Q: What evidence is there to support the claim that organic foods contain more antioxidants?

A: ANSWERE IS DISCUSSED BELOW ;

Q: distinct test for fats and oils that will distinguish them from carbohydrates

A:

Q: Classify the carbohydrates according to: • number of sugar units • number of carbon atoms •…

A:

Q: When you add starch to the solution, present of a black color indicates:     the solution contains…

A: A polysaccharide consists of glucose monomers linked in α 1,4 linkage is called starch. It is…

Q: beer contains maltose, can beer consumption be detected by analyzing the maltose content of a blood…

A: To solve this problem, we need to understand the meaning of the term “Glycemic Index (GI)”. Glycemic…

Q: Identify the following lipid: .COOH CH HO но

A: Phospholipid consists of two long chain falty acids and a phosphate groms with a gycerol unit.Brain…

Q: When doing the fermentation tests using phenol red lactose, carbon dioxide production will result in…

A: fermentation test using phenol, red lactose, carbon dioxide production will result

Q: What is adulteration of crude drugs?

A: Adulteration is a practice of substituting original crude drug partially or whole with other similar…

Q: Explain the Steroid Structure ?

A: Steroids are an example of lipids. They are biologically active organic compounds and are insoluble…

Q: What is meant by saturation or unsaturation of oils and fats?

A: The carboxylic acids which contain long chains of hydrocarbons are called as fatty acids/fats or…

Q: How is glucose prepared commercially?

A: Glucose molecules have the formula C6H12O6, which is the type of carbohydrate molecules. It is sweet…

Q: Define peptization?

A: A colloidal solution is a solution in which particles size in the range of 10-9 to 10-6 m. This type…

Q: An adult female goes on a diet that provides 1200  kcal per day with no more than 25% from fat and…

A: Total Calories = 1200 kcal/day

Q: Why is milk considered a complete food?  Is it necessary to drink milk everyday? Why or why not?

A: Milk is considered a complete food. It is because it is an excellent source of vitamins and…

Q: What makes a sugar a reducing agent?

A: What makes a sugar a reducing agent?

Q: ake a look at this molecule, and then answer the questions in the table below it. CH₂OH H он H OH H…

A:

Q: What are the functional groups found in glucose and what are the uses of glucose?

A:

Q: What is gluten and how it can be separated from starch milk

A: Gluten is defined as "a protein that is found in mainly grains". The gluten is present in barley,…

Organic Chemistry of Metabolic Pathways

Metabolic pathways allude to the arrangement of chemical catalyzed reactions that lead to the transformation of a substance into the final product. Metabolic pathways incorporate a progression of reaction where the substrate is changed continuously and the transitional metabolites are persistently recovered.

Glucogenesis

Glucogenesis is a metabolic pathway in which glucose is produced from carbon substrates that are not carbohydrates. This process is observed in plants, animals, fungi, bacteria and other micro organisms. The general  definition for glucogenesis or gluconeogenesis is as follows,