**Educational Content: Calculating Caloric Intake from Carbohydrates** To understand how many calories should be obtained from carbohydrates in a 2000-Calorie and a 2500-Calorie diet, we refer to the following daily values (DV) for fat, carbohydrates, and protein. The reference daily intake (RDI) for these nutrients is outlined in the table below. | Nutrient | Daily value (2000-Cal diet) | Daily value (2500-Cal diet) | |-----------------|-----------------------------|-----------------------------| | Fat | < 65 g | < 80 g | | Carbohydrates | 300 g | 375 g | | Protein | 50 g | 50 g | **Conversion Factors:** - Fat contains 9 Calories per gram (Cal/g) - Carbohydrates contain 4 Calories per gram (Cal/g) - Protein contains 4 Calories per gram (Cal/g) **Instructions:** Calculate the number of Calories in: 1. A 2000-Calorie diet from carbohydrates: \[ \text{Calories from carbohydrates} = 300 \, \text{g} \times 4 \, \text{Cal/g} = \boxed{1200 \, \text{Cal}} \] 2. A 2500-Calorie diet from carbohydrates: \[ \text{Calories from carbohydrates} = 375 \, \text{g} \times 4 \, \text{Cal/g} = \boxed{1500 \, \text{Cal}} \] Ensure that your answers are expressed to two significant figures.
**Educational Content: Calculating Caloric Intake from Carbohydrates** To understand how many calories should be obtained from carbohydrates in a 2000-Calorie and a 2500-Calorie diet, we refer to the following daily values (DV) for fat, carbohydrates, and protein. The reference daily intake (RDI) for these nutrients is outlined in the table below. | Nutrient | Daily value (2000-Cal diet) | Daily value (2500-Cal diet) | |-----------------|-----------------------------|-----------------------------| | Fat | < 65 g | < 80 g | | Carbohydrates | 300 g | 375 g | | Protein | 50 g | 50 g | **Conversion Factors:** - Fat contains 9 Calories per gram (Cal/g) - Carbohydrates contain 4 Calories per gram (Cal/g) - Protein contains 4 Calories per gram (Cal/g) **Instructions:** Calculate the number of Calories in: 1. A 2000-Calorie diet from carbohydrates: \[ \text{Calories from carbohydrates} = 300 \, \text{g} \times 4 \, \text{Cal/g} = \boxed{1200 \, \text{Cal}} \] 2. A 2500-Calorie diet from carbohydrates: \[ \text{Calories from carbohydrates} = 375 \, \text{g} \times 4 \, \text{Cal/g} = \boxed{1500 \, \text{Cal}} \] Ensure that your answers are expressed to two significant figures.
Chemistry
10th Edition
ISBN:9781305957404
Author:Steven S. Zumdahl, Susan A. Zumdahl, Donald J. DeCoste
Publisher:Steven S. Zumdahl, Susan A. Zumdahl, Donald J. DeCoste
Chapter1: Chemical Foundations
Section: Chapter Questions
Problem 1RQ: Define and explain the differences between the following terms. a. law and theory b. theory and...
Related questions
Question
Expert Solution
Step 1
Trending now
This is a popular solution!
Step by step
Solved in 2 steps with 2 images
Recommended textbooks for you
Chemistry
Chemistry
ISBN:
9781305957404
Author:
Steven S. Zumdahl, Susan A. Zumdahl, Donald J. DeCoste
Publisher:
Cengage Learning
Chemistry
Chemistry
ISBN:
9781259911156
Author:
Raymond Chang Dr., Jason Overby Professor
Publisher:
McGraw-Hill Education
Principles of Instrumental Analysis
Chemistry
ISBN:
9781305577213
Author:
Douglas A. Skoog, F. James Holler, Stanley R. Crouch
Publisher:
Cengage Learning
Chemistry
Chemistry
ISBN:
9781305957404
Author:
Steven S. Zumdahl, Susan A. Zumdahl, Donald J. DeCoste
Publisher:
Cengage Learning
Chemistry
Chemistry
ISBN:
9781259911156
Author:
Raymond Chang Dr., Jason Overby Professor
Publisher:
McGraw-Hill Education
Principles of Instrumental Analysis
Chemistry
ISBN:
9781305577213
Author:
Douglas A. Skoog, F. James Holler, Stanley R. Crouch
Publisher:
Cengage Learning
Organic Chemistry
Chemistry
ISBN:
9780078021558
Author:
Janice Gorzynski Smith Dr.
Publisher:
McGraw-Hill Education
Chemistry: Principles and Reactions
Chemistry
ISBN:
9781305079373
Author:
William L. Masterton, Cecile N. Hurley
Publisher:
Cengage Learning
Elementary Principles of Chemical Processes, Bind…
Chemistry
ISBN:
9781118431221
Author:
Richard M. Felder, Ronald W. Rousseau, Lisa G. Bullard
Publisher:
WILEY