CH3 H2 H C=C Pd H3C H CH2 HBr CH3 CH3 HBr CH;CH,C=CHCHCH3

Q: OH キ CH3CH,CH, C-H - CH3CH2 CH2C-A OCHCH3 CH3

A: Aldehydes on treatment with one mole of alcohol in the presence of acid produces hemiacetal.

Q: CH3 CH3-CH CH;—CH—CH—С—CH CH3

A:

Q: 1. Name the following three molecules a. H,C-CH; CH3 CH;-CH2-ČH–CH–HĊ→CH2 CH3 CH3 b. H;C-C=C-CH,…

A: a. The main chain can be selected as follows:

Q: CH,CH, CH,CH ČHCH, CH,CH,

A:

Q: CH3 H₂C-C-OMs CH3 H₂O/MeOH H3C CH3 + HOMS CH₂

A: If proton donar present then first of all protonation of oxygen occur and after removel of…

Q: NH₂ CH3CHO

A:

Q: Show how to convert 1-butyne to   the  compound

A: Preparation of the given compound from 1-butyne is given below :

Q: 6. H3C-CH2-CI + NH3 ?

A: we are asked to complete the reaction between ethyl chloride and ammonia

Q: Name these organic compounds: structure CH₂ || CH,— CH,−C– CH, CH3 1 CH,—CH— C=CH CH3 | CH3-C=CH -…

A: In first step, we identify functional groups present.We make longest carbon chain possible.While…

Q: Predict the major organic product. Indicate stereochemistry of the profuct where applicable

A:

Q: is CH;CH2 -C-H An isomer of CH;CH, CH3-C-H CH3-C-CH3 O CH3-O-CH2CH3 O CH3CH2CH2-OH

A:

Q: a. CH3CH₂-C=C-CH₂CH₂CH3 ·00 C=C b. c. HC=C–CH,CH,–C=C–CH3 (HO)

A: -> Ozonolysis of Alkyne in presence of water formed carboxylic acid as products. ->pi system…

Q: What is an i somer of CH =C? CH3 CH's CH3

A: Given:  To find: isomer of the given compound.

Carbohydrates

Carbohydrates are the organic compounds that are obtained in foods and living matters in the shape of sugars, cellulose, and starch. The general formula of carbohydrates is Cn(H2O)2. The ratio of H and O present in carbohydrates is identical to water.

Starch

Starch is a polysaccharide carbohydrate that belongs to the category of polysaccharide carbohydrates.

Mutarotation

The rotation of a particular structure of the chiral compound because of the epimerization is called mutarotation. It is the repercussion of the ring chain tautomerism. In terms of glucose, this can be defined as the modification in the equilibrium of the α- and β- glucose anomers upon its dissolution in the solvent water. This process is usually seen in the chemistry of carbohydrates.

L Sugar

A chemical compound that is represented with a molecular formula C6H12O6 is called L-(-) sugar. At the carbon’s 5th position, the hydroxyl group is placed to the compound’s left and therefore the sugar is represented as L(-)-sugar. It is capable of rotating the polarized light’s plane in the direction anticlockwise. L isomers are one of the 2 isomers formed by the configurational stereochemistry of the carbohydrates.