Branched and cyclic fatty acids are the main types in which organisms are present (give a few examples). Branched and cyclic fatty acids in the human body, the role of these compounds.

Q: 3. Polyunsaturated fatty acid with 14 carbon atoms.

A: Polyunsaturated fatty acid: a. These are essential fatty acids that cannot be synthesized in the…

Q: Which covalent bond forms when a fatty acid is attached to the following molecule by dehydration…

A: Dehydration synthesis is a type of conversion reaction, which involves the loss of water from the…

Q: A polysaccharide is a polymer of (choose the best answer) O sugars, and they could be made of…

A: Polysaccharides are  a type of carbohydrates.

Q: Recognizing Macromolecules in Food

A: Macromolecules are very large molecules created by the polymerization of small units called…

Q: Which of the following statements about saturated fatty acids are true? O Saturated fatty acids in…

A: The fatty acid chain is a long chain of hydrocarbons, which are comprised of saturated and…

Q: What similarity did you notice among the names of all the carbohydrates? Explain which…

A: Essential nutrients are substances that our bodies require to function properly but cannot produce…

Q: Which of the following lipid types is NOT found in biological membranes?

A: Biological membranes are highly ordered structures consisting of mosaics of lipids and proteins.…

Q: Which of the following fatty acids, if incorporated into a typical eukaryotic membrane phospholipid,…

A: The objective of the question is to identify which fatty acid, when incorporated into a eukaryotic…

Q: Unsaturated fatty acids have ----.   Question 16 options:   multiple amide groups in their…

A: Lipids are the storage form of energy in all living organisms. These are hydrophobic in nature and…

Q: Chemical properties of fatty acids. Determination of the titer of higher fatty acids in solution.…

A: Fatty acids play an important role of fat in our bodies and food. Fats are broken down into fatty…

Q: Which of these is associated with the formation of intramolecular bonds in organic molecules…

A: The foundation of organic molecules lies in intramolecular forces, which are essentially the…

Q: Explore the difference etween amylopectin and glycogen. Be sure to highlight what structural…

A: Introduction: Carbohydrates are biomolecule that comprises of carbon, hydrogen and oxygen. It is…

Q: TRUE OR FALSE: Please answer each item. Hormones, such as testosterone, estradiol and progesterone…

A: The most abundant lipid in the membrane is a phospholipid. Ruff degradation is a functionally…

Q: Which of the following lipid molecules possess a different fundamental structural make-up from the…

A: Lipids are a class of biological macromolecule that play important physiological roles in tan…

Q: The glucose molecule shown below is numbered 1-6. Show where those numbers would appear in pyruvate…

A: Glycolysis is a multistep enzymatic (catabolic) process that converts a molecule of glucose (6…

Q: why do some polymers of glucose provide us with energy and others do not. what are some specific…

A: Glucose polymers are one such supplement that makes a difference give a normal vitality source that…

Q: refers to a chemical process used in the fast food industry, in which double bonds in fatty acid…

A: Fatty acids are defined as carboxylic acids with long aliphatic chains that can either be branched…

Q: Class of lipid Function(s) of the class Ester of what fatty acid?? Why is this molecule considered…

A: Lipids are a chemically diverse group of biomolecules that have two things in common: low solubility…