"Bobbing" for apples is possible when apples float in water. A food that has a density less than the density of water (1. 0 g/cm°) will float. Which of the following will float in water? Select all that apply. Food 1, volume = 270 cm³ 3 mass = -138 g Food 2, volume = 136 cm³. 144 g mass = Food 3, volume = 35 cm³, mass = 57 g

Elementary Geometry For College Students, 7e
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ISBN:9781337614085
Author:Alexander, Daniel C.; Koeberlein, Geralyn M.
Publisher:Alexander, Daniel C.; Koeberlein, Geralyn M.
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Question 4 of 18
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"Bobbing" for apples is possible when apples float in water. A food that has a density less than the density of water (1. 0 g/cm°)
/cm³,
will float.
Which of the following will float in water? Select all that apply.
Food 1, volume = 270 cm³,
138 g
mass =
Food 2, volume = 136 cm³, mass = 144 g
Food 3, volume = 35 cm³, mass = 57 g
Food 4, volume = 199 cm³,
mass = 212 g
Food 5, volume = 144 cm³, mass = 136 g
Transcribed Image Text:Question 4 of 18 3 "Bobbing" for apples is possible when apples float in water. A food that has a density less than the density of water (1. 0 g/cm°) /cm³, will float. Which of the following will float in water? Select all that apply. Food 1, volume = 270 cm³, 138 g mass = Food 2, volume = 136 cm³, mass = 144 g Food 3, volume = 35 cm³, mass = 57 g Food 4, volume = 199 cm³, mass = 212 g Food 5, volume = 144 cm³, mass = 136 g
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