At the restaurant i 23 Σ π, they have 21 appetizer, 6 soup, 5 entree, and 20 dessert options.  How many unique 4-course meals (consisting of one appetizer, one soup, one entree, and one dessert) can be created?

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Q: At the restaurant i 23 Σ π, they have 19 soup, 12 appetizer, 9 salad, 5 entree, and 18 dessert…

A: Total number of soups in the restaurant = 19Total number of appetizers in the restaurant = 12Total…

Q: At the restaurant i 23 Σ π, they have 21 appetizer, 25 soup, 12 entree, and 6 dessert options.  How…

A: In the restaurant, there are the following options:Appetizer: Soup: Entree: Dessert:

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Q: At the restaurant i 23 Σ π, they have 10 soup, 13 appetizer, 6 salad, 18 entree, and 14 dessert…

A:

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Q: ters each contain

A: answer is in next step

Q: Question 3 At the restaurant i 23 , they have 6 appetizer and 12 entree options. How many unique…

A:

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A: Given query is to find number of meals can be made out of the options.

Q: n be created?

A:

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Q: At an awards ceremony, ten women and eight men are each to receive an award and are to be presented…

A: Women=10Men=8Total=18

Q: At the restaurant i 23 Σ π, they have 24 soup, 23 appetizers, 6 salad, 7 entree, and 16 dessert…

A: GivenNumber of soups = 24Number of appetizers = 23Number of salads = 6Number of entree = 7Number of…

Q: At the restaurant i 23 Σ π, they have 20 appetizer, 5 soup, 8 entree, and 24 dessert options.  How…

A:

Q: At the restaurant i 23 Σ π, they have 22 soup, 6 appetizer, 16 salad, 7 entree, and 18 dessert…

A: Given: There are 22 soup, 6 appetizer, 16 salad, 7 entree and 18 dessert options at the restaurant.

Counting Principles

In statistics, the counting principle can be said to be the concept in which the quantity of an item is determined. There can be a single item, or a group of items, or items that are related to each other. In every possible set of items, the quantity of the possible item groups or their sorting measures can be determined with counting principles.