Annie's Homemade prepares a direct materials budget for its ice cream base, which is the foundational component of all ice cream flavors. It includes ingredients such as whole milk, heavy cream, and sugar that provide a "blank canvas" for creating create specific flavors. The company buys ice cream base from a supplier for $62 per case, each of which contains two 2.5-gallon bladders. Each 2.5- gallon bladder produces an average of 40 servings of ice cream. The company always maintains ending inventories equal to 20% of next quarter's production needs. The estimated quarterly production (in servings) for next year are as follows: Quarter 1 13,200 Quarter 2 20,000 Budgeted production in servings Required: Prepare a direct materials budget by quarter and in total for next year. Quarter 3 30,000 Quarter 4 15, 200

FINANCIAL ACCOUNTING
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Chapter1: Financial Statements And Business Decisions
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Annie's Homemade prepares a direct materials budget for its ice cream base, which is the foundational component of all ice cream
flavors. It includes ingredients such as whole milk, heavy cream, and sugar that provide a "blank canvas" for creating create specific
flavors. The company buys ice cream base from a supplier for $62 per case, each of which contains two 2.5-gallon bladders. Each 2.5-
gallon bladder produces an average of 40 servings of ice cream. The company always maintains ending inventories equal to 20% of
next quarter's production needs.
The estimated quarterly production (in servings) for next year are as follows:
Budgeted production in servings
Servings per case
Number of cases needed to meet production
Add beginning inventory in cases
Total cases needed
Less desired ending inventory in cases
Cases to be purchased
Quarter 1
13,200
Required:
Prepare a direct materials budget by quarter and in total for next year.
Cost per case
Cost of cases to be purchased
$
$
1
13,200
62
165
165
198
50
148
Quarter 2
20,000
62 $
$
9,176
2
Quarter 3
30,000
Quarter
20,000
62
250
250
300
75
225
$
62
13,950 $
3
Quarter 4
15,200
30,000
62
375
190
450
38
412
62 $
25,544 $
4
15,200
62
190
34
228
0
228
62
14,136 $
Year
78,400
62
980
34
1,176
163
1,013
0
Transcribed Image Text:Annie's Homemade prepares a direct materials budget for its ice cream base, which is the foundational component of all ice cream flavors. It includes ingredients such as whole milk, heavy cream, and sugar that provide a "blank canvas" for creating create specific flavors. The company buys ice cream base from a supplier for $62 per case, each of which contains two 2.5-gallon bladders. Each 2.5- gallon bladder produces an average of 40 servings of ice cream. The company always maintains ending inventories equal to 20% of next quarter's production needs. The estimated quarterly production (in servings) for next year are as follows: Budgeted production in servings Servings per case Number of cases needed to meet production Add beginning inventory in cases Total cases needed Less desired ending inventory in cases Cases to be purchased Quarter 1 13,200 Required: Prepare a direct materials budget by quarter and in total for next year. Cost per case Cost of cases to be purchased $ $ 1 13,200 62 165 165 198 50 148 Quarter 2 20,000 62 $ $ 9,176 2 Quarter 3 30,000 Quarter 20,000 62 250 250 300 75 225 $ 62 13,950 $ 3 Quarter 4 15,200 30,000 62 375 190 450 38 412 62 $ 25,544 $ 4 15,200 62 190 34 228 0 228 62 14,136 $ Year 78,400 62 980 34 1,176 163 1,013 0
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