g. Total number of all NADH molecules produced after complete oxidation: h. Total number of all FADH2 molecules produced after complete oxidation: i. Total number of all mitochondrial GTP molecules produced: j. Total number of net ATP molecules produced after complete oxidation: Upon digestion of starch, isomaltose (an isomer of maltose), one of its degradation products, is further hydrolyzed into its monosaccharide components prior to intestinal absorption and entry into the glycolysis. Calculate the number of ATP molecules produced from the digestion and complete oxidation of 1 molecule of isomaltose considering the malate-asparate shuttle. Answer the following items using numerical value only (e.g. 1, not "1 ATP") which will help you arrive at the final answer for this question.

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