All food allergens are required to be listed in the ingredients section of a food label. True False

Human Anatomy & Physiology (11th Edition)
11th Edition
ISBN:9780134580999
Author:Elaine N. Marieb, Katja N. Hoehn
Publisher:Elaine N. Marieb, Katja N. Hoehn
Chapter1: The Human Body: An Orientation
Section: Chapter Questions
Problem 1RQ: The correct sequence of levels forming the structural hierarchy is A. (a) organ, organ system,...
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true or false
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= Food Allergy Training Module 3: Managing Cross Contact & Reading Food Labels
TRUE/FALSE QUESTION
6
For each question, select True or False.
All food allergens are required to be listed in the ingredients
section of a food label.
True
False
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Transcribed Image Text:HELPDESK RP urrentorg-Food_Allergy_Training_Module_3%3A_Managing Cross... ☆ PO Main Apply 2 My eBay G Google = Food Allergy Training Module 3: Managing Cross Contact & Reading Food Labels TRUE/FALSE QUESTION 6 For each question, select True or False. All food allergens are required to be listed in the ingredients section of a food label. True False Not logged in Current user is not enabled for single sign-on. Press F4 to lock workstation or switch users 71°F Sunny ViewSonic UBMIT 11:07 5/29/
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