ABC Manufacturing Company produces widgets and has been operating for several years. The company's management team is responsible for preparing and monitoring the company's budget to ensure that it stays on track and achieves its financial objectives. ABC Manufacturing Company has recently completed its fiscal year. Management has compiled the planning budget and actual results for the year and has found that the company's actual performance fell short of its budgeted expectations. Management wants your help in gleaning extra information from what we have. The budget and actual results are as follows: Planning budget Sales revenue $5,000 Direct materials     1,000 Direct labor     1,500 Manufacturing overhead        750 Selling and administrative expenses     1,500     Profit $250   Actual results Sales revenue $4,500 Direct materials     1,200 Direct labor     1,100 Manufacturing overhead        900 Selling and administrative expenses     1,600     Profit ($750)   The company budget was based on selling 100 units, but they only sold 80. Please calculate the activity and revenue/spending variances, and discuss how the company did overall.     The Omelet House is a popular breakfast restaurant that has been serving high-quality omelets to its customers for the past 20 years. The restaurant's owner recently conducted a budget review and found some surprising results. Specifically, the owner noticed egg costs had risen dramatically, but was very disappointed in the manager’s decisions which led to decreased revenue (the budget called for 1,000 customers, but only 700 were served). Please critically evaluate the manager’s decision-making skills and decide whether he should be fired. Planning budget Sales revenue $10,000 Direct materials  3,000 Fixed Costs  5,000     Profit $2,000         Actual results Sales revenue $9,100 Direct materials  7,000 Fixed Costs  5,000     Profit ($2,900)

Cornerstones of Cost Management (Cornerstones Series)
4th Edition
ISBN:9781305970663
Author:Don R. Hansen, Maryanne M. Mowen
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Chapter8: Budgeting For Planning And Control
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ABC Manufacturing Company produces widgets and has been operating for several years. The company's management team is responsible for preparing and monitoring the company's budget to ensure that it stays on track and achieves its financial objectives. ABC Manufacturing Company has recently completed its fiscal year. Management has compiled the planning budget and actual results for the year and has found that the company's actual performance fell short of its budgeted expectations.

Management wants your help in gleaning extra information from what we have. The budget and actual results are as follows:

Planning budget

Sales revenue

$5,000

Direct materials

    1,000

Direct labor

    1,500

Manufacturing overhead

       750

Selling and administrative expenses

    1,500

 

 

Profit

$250

 

Actual results

Sales revenue

$4,500

Direct materials

    1,200

Direct labor

    1,100

Manufacturing overhead

       900

Selling and administrative expenses

    1,600

 

 

Profit

($750)

 

The company budget was based on selling 100 units, but they only sold 80. Please calculate the activity and revenue/spending variances, and discuss how the company did overall.

 

 

The Omelet House is a popular breakfast restaurant that has been serving high-quality omelets to its customers for the past 20 years. The restaurant's owner recently conducted a budget review and found some surprising results. Specifically, the owner noticed egg costs had risen dramatically, but was very disappointed in the manager’s decisions which led to decreased revenue (the budget called for 1,000 customers, but only 700 were served). Please critically evaluate the manager’s decision-making skills and decide whether he should be fired.

Planning budget

Sales revenue

$10,000

Direct materials

 3,000

Fixed Costs

 5,000

 

 

Profit

$2,000

   
   

Actual results

Sales revenue

$9,100

Direct materials

 7,000

Fixed Costs

 5,000

 

 

Profit

($2,900)

 

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