A restaurant reports the following quality costs. Prepare a cost of quality repor Training cooks Scrap of incorrectly prepared food Inspecting ingredients from suppliers Free meals due to customer complaints Total $ 27,300 3,900 39,000 7,800 $ 78,000

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Q: Can somebody check if this is right it's a hw problem on cengage?

A: Hi, All the ratios you have calculated is right. Thanks