A restaurant is considering adding fresh brook trout to itsmenu. Customers would have the choice of catching theirown trout from a simulated mountain stream or simply ask-ing the waiter to net the trout for them. Operating the streamwould require $10,600 in fixed costs per year. Variable costsare estimated to be $6.70 per trout. The firm wants to breakeven if 800 trout dinners are sold per year. What should bethe price of the new item?

A restaurant is considering adding fresh brook trout to itsmenu. Customers would have the choice of catching theirown trout from a simulated mountain stream or simply ask-ing the waiter to net the trout for them. Operating the streamwould require $10,600 in fixed costs per year. Variable costsare estimated to be $6.70 per trout. The firm wants to breakeven if 800 trout dinners are sold per year. What should bethe price of the new item?

Principles of Accounting Volume 2

19th Edition

ISBN:9781947172609

Author:OpenStax

Publisher:OpenStax

Chapter3: Cost-volume-profit Analysis

Section: Chapter Questions

Problem 6PB: Karens Quilts is considering the purchase of a new Long-arm Quilt Machine that will cost $17,500 and...

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Concept explainers

Production Budget

A budget can be defined as a financial plan designed by an undertaking for a definite period in the future that can contribute towards enhancing the financial success of the business undertaking. It is used to estimate the revenue and expenses. The budget generally takes into account both current and future income and expenses.

Question

A restaurant is considering adding fresh brook trout to its
menu. Customers would have the choice of catching their
own trout from a simulated mountain stream or simply ask-
ing the waiter to net the trout for them. Operating the stream
would require $10,600 in fixed costs per year. Variable costs
are estimated to be $6.70 per trout. The firm wants to break
even if 800 trout dinners are sold per year. What should be
the price of the new item?

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