A pressure cooker cooks a lot faster than an ordinary pan by maintaining a higher pressure and temperature inside. The lid of a pressure cooker is well sealed, and steam can escape only through an opening in the middle of the lid. The pressure relief valve consists of a spring-loaded disk that is positioned over this opening. Consider that a certain portion of a pressure cooker is initially filled with water and put on top of a stove (State - 1). Heat is added just until the pressure relief valve opens (State 2). Heat continues to be added until all of the liquid disappears (State 3).
A pressure cooker cooks a lot faster than an ordinary pan by maintaining a higher pressure and temperature inside. The lid of a pressure cooker is well sealed, and steam can escape only through an opening in the middle of the lid. The pressure relief valve consists of a spring-loaded disk that is positioned over this opening. Consider that a certain portion of a pressure cooker is initially filled with water and put on top of a stove (State - 1). Heat is added just until the pressure relief valve opens (State 2). Heat continues to be added until all of the liquid disappears (State 3).
Elements Of Electromagnetics
7th Edition
ISBN:9780190698614
Author:Sadiku, Matthew N. O.
Publisher:Sadiku, Matthew N. O.
ChapterMA: Math Assessment
Section: Chapter Questions
Problem 1.1MA
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Transcribed Image Text:A pressure cooker cooks a lot faster than an ordinary pan
by maintaining a higher pressure and temperature inside. The lid of
a pressure cooker is well sealed, and steam can escape only through
an opening in the middle of the lid. The pressure relief valve consists
of a spring-loaded disk that is positioned over this opening.
Consider that a certain portion of a pressure cooker is initially filled
with water and put on top of a stove (State - 1). Heat is added just
until the pressure relief valve opens (State 2). Heat continues to be
added until all of the liquid disappears (State 3).
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