A large beverage company would like to use a statistical process control to monitor how much liquid beverage it puts into each bottle. The company operated its b filling line under careful supervision, confident that the line was under complete control, for seven hours. Each hour, a sample of 20 bottles was taken off the line the amount of liquid in each bottle was carefully measured. This is the resulting data: Sample No. Sample Mean (ml) Sample Range (ml) # 1 350.4 0.5 #2 349.6 0.5 # 3 349.6 0.7 # 4 349.5 0.4 #5 349.8 0.5 #6 350.4 0.9 #7 349.8 0.3 Which of the following is closest to the lower control limit on the beverage company's range chart? O a. 350.68 ml O b.0.22 ml O. 351.15 ml O d. 1.92 ml O e. 0.86 ml
A large beverage company would like to use a statistical process control to monitor how much liquid beverage it puts into each bottle. The company operated its b filling line under careful supervision, confident that the line was under complete control, for seven hours. Each hour, a sample of 20 bottles was taken off the line the amount of liquid in each bottle was carefully measured. This is the resulting data: Sample No. Sample Mean (ml) Sample Range (ml) # 1 350.4 0.5 #2 349.6 0.5 # 3 349.6 0.7 # 4 349.5 0.4 #5 349.8 0.5 #6 350.4 0.9 #7 349.8 0.3 Which of the following is closest to the lower control limit on the beverage company's range chart? O a. 350.68 ml O b.0.22 ml O. 351.15 ml O d. 1.92 ml O e. 0.86 ml
Practical Management Science
6th Edition
ISBN:9781337406659
Author:WINSTON, Wayne L.
Publisher:WINSTON, Wayne L.
Chapter2: Introduction To Spreadsheet Modeling
Section: Chapter Questions
Problem 20P: Julie James is opening a lemonade stand. She believes the fixed cost per week of running the stand...
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Transcribed Image Text:A large beverage company would like to use a statistical process control to monitor how much liquid beverage it puts into each bottle. The company operated its bottle
filling line under careful supervision, confident that the line was under complete control, for seven hours. Each hour, a sample of 20 bottles was taken off the line and
the amount of liquid in each bottle was carefully measured. This is the resulting data:
Sample
Mean (ml)
Sample Range
(ml)
Sample
No
# 1
350.4
0.5
#2
349.6
0.5
#3
349.6
0.7
#4
349.5
0.4
#5
349.8
0.5
#6
350.4
0.9
#7
349.8
0.3
Which of the following is closest to the lower control limit on the beverage company's range chart?
O a. 350.68 ml
O b. 0.22 ml
O. 351.15 ml
O d. 1.92 ml
O e. 0.86 ml
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