A hot pie that was cooked at a constant temperature of 325° F is taken directly from an oven and placed outdoors in the shade to cool on a day when the air temperature in the shade is 85° F. After 5 minutes in the shade, the temperature of the pie had been reduced to 250° F. Determine the temperature of the pie after 20 min. 121.3°F 256.36°F 138.6°F O100.23°F
A hot pie that was cooked at a constant temperature of 325° F is taken directly from an oven and placed outdoors in the shade to cool on a day when the air temperature in the shade is 85° F. After 5 minutes in the shade, the temperature of the pie had been reduced to 250° F. Determine the temperature of the pie after 20 min. 121.3°F 256.36°F 138.6°F O100.23°F
Chapter2: Loads On Structures
Section: Chapter Questions
Problem 1P
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