A glucose solution contains 55.8 g of glucose (MW = 180.1 u) in 455 g of H2O(l). What are the boiling point and freezing point of the solution? Kf = –1.86o C/m and Kb = 0.512o C/m for H2O.
A glucose solution contains 55.8 g of glucose (MW = 180.1 u) in 455 g of H2O(l). What are the boiling point and freezing point of the solution? Kf = –1.86o C/m and Kb = 0.512o C/m for H2O.
Chemistry & Chemical Reactivity
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ISBN:9781337399074
Author:John C. Kotz, Paul M. Treichel, John Townsend, David Treichel
Publisher:John C. Kotz, Paul M. Treichel, John Townsend, David Treichel
Chapter13: Solutions And Their Behavior
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A glucose solution contains 55.8 g of glucose (MW = 180.1 u) in 455 g of
H2O(l). What are the boiling point and freezing point of the solution?
Kf = –1.86o C/m and Kb = 0.512o C/m for H2O.
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