A glucose solution contains 55.8 g of glucose (MW = 180.1 u) in 455 g of H2O(l). What are the boiling point and freezing point of the solution? Kf = –1.86o C/m and Kb = 0.512o C/m for H2O.
A glucose solution contains 55.8 g of glucose (MW = 180.1 u) in 455 g of H2O(l). What are the boiling point and freezing point of the solution? Kf = –1.86o C/m and Kb = 0.512o C/m for H2O.
Chemistry: Principles and Practice
3rd Edition
ISBN:9780534420123
Author:Daniel L. Reger, Scott R. Goode, David W. Ball, Edward Mercer
Publisher:Daniel L. Reger, Scott R. Goode, David W. Ball, Edward Mercer
Chapter12: Solutions
Section: Chapter Questions
Problem 12.53QE
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A glucose solution contains 55.8 g of glucose (MW = 180.1 u) in 455 g of
H2O(l). What are the boiling point and freezing point of the solution?
Kf = –1.86o C/m and Kb = 0.512o C/m for H2O.
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