A copper cup of 100 cm capacity is fully filled with glycerin at 25°C. What is the required temperature to spill out the 2.52 cm'of glycerin from the cup. (the coefficient of volume expansion of glycerin is 5.1x10/C° and the coefficient of linear expansion of copper is 17x10-6 / C° ). (a) 75°C (b) 65°C (c) 70°C (d) 45°C

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Chapter1: Units, Trigonometry. And Vectors
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A copper cup of 100 cm³ capacity is fully filled with glycerin at 25°C. What is the required
temperature to spill out the 2.52 cmof glycerin from the cup. (the coefficient of volume
expansion of glycerin is 5.1x10/C° and the coefficient of linear expansion of copper is
17x10-6 / C°).
(а) 75°C
(b) 65°C
(c) 70°C
(d) 45°C
Transcribed Image Text:A copper cup of 100 cm³ capacity is fully filled with glycerin at 25°C. What is the required temperature to spill out the 2.52 cmof glycerin from the cup. (the coefficient of volume expansion of glycerin is 5.1x10/C° and the coefficient of linear expansion of copper is 17x10-6 / C°). (а) 75°C (b) 65°C (c) 70°C (d) 45°C
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