Chemistry
10th Edition
ISBN:9781305957404
Author:Steven S. Zumdahl, Susan A. Zumdahl, Donald J. DeCoste
Publisher:Steven S. Zumdahl, Susan A. Zumdahl, Donald J. DeCoste
Chapter1: Chemical Foundations
Section: Chapter Questions
Problem 1RQ: Define and explain the differences between the following terms. a. law and theory b. theory and...
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Transcribed Image Text:can anyone help with number 7?
ta
Ú
eezing-point depression constant (°C/m)
Freezing-point of DI water (°C)
Magnesium chloride
Molar mass (g/mol)
Mass of calorimeter (g)
Volume of DI water (mL)
Mass of magnesium chloride (g)
Moles of magnesium chloride (mol)
Mass of calorimeter + solution (g)
Mass of calorimeter + solution + ice (g)
Freezing-point of solution ("C)
ass of calorimeter + ice after decanting (9)
Mass of ice added (g)
Mass of ice remaining after decanting (9)
Mass of melted ice (g)
Mass of water in final solution (g)
Mass of water in final solution (ko)
.
Ć
Solution 1
MgCl2
95.21
17.28
49.0
1.46
0.0153
67.51
113.17
-1.02
43.92
45.66
26.64
19.02
67.79
0.06779
51.0
1.86
Solution 2
MgCl2
95.21
17.46
2.11
0.20
Solution 3
MgCl2
95.21

Transcribed Image Text:6
7
8
9
PHASE 6:
Prepare aqueous solution 2
Complete the following steps:
Use scoopula to weigh out
approximately 2 g of
magnesium chloride. Record
exact mass in Lab Data
Calculate moles magnesium
chloride. Record in Lab Data
Add magnesium chloride to
calorimeter. Place used weigh
boat in Wash/Waste bin
Place calorimeter on stir plate
to dissolve magnesium
chloride. Turn on stir plate for a
few seconds and turn off
10 Tare balance. Weigh
calorimeter with solution on
balance. Record mass in Lab
Data. Return calorimeter to lab
bench
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