7 6 5 7. 6. S 4 2- 1- Y Tip (5) ● 4 8 12 116 20 Meal Cost (5) 12 16 20 Meal Cost (5) Meal Cost ($) Tip ($) 24 24 X 32 4 0.50 6.75 12.50 0.90 1.50 7- 6 6. 7- 6 2- 1 Y (s) di 4 20 9 3.00 1.00 Meal Cost (5) . 12 16 20 Meal Cost (5) 24 218 16 2.50
7 6 5 7. 6. S 4 2- 1- Y Tip (5) ● 4 8 12 116 20 Meal Cost (5) 12 16 20 Meal Cost (5) Meal Cost ($) Tip ($) 24 24 X 32 4 0.50 6.75 12.50 0.90 1.50 7- 6 6. 7- 6 2- 1 Y (s) di 4 20 9 3.00 1.00 Meal Cost (5) . 12 16 20 Meal Cost (5) 24 218 16 2.50
MATLAB: An Introduction with Applications
6th Edition
ISBN:9781119256830
Author:Amos Gilat
Publisher:Amos Gilat
Chapter1: Starting With Matlab
Section: Chapter Questions
Problem 1P
Related questions
Question
L4Q10.A student who waits on tables at a restaurant recorded the cost of meals and the tip left by single diners. Identify the line of best fit for the data.

Transcribed Image Text:O
O
3
2
6-
2-
Tip (5)
Tip (5)
4
12 16 20
Meal Cost (5)
●
Meal Cost ($)
Tip ($)
24
12
Meal Cost (S)
16 20 24
10
19
4
4
0.50
6.75 12.50 20
0.90
1.50
3.00
Tip ($)
Tip (5)
8
.
16 20 24
12
Meal Cost (5)
12 16 20
Meal Cost (5)
24
9
1.00
16
2.50
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