4) You are told that a chemical reaction is exothermic. How could you test whether the statement is true? 5) A student wants to know the number of food Calories in their favorite snack. They burn their snack under a can of water to measure the energy transfer and record the following information: Mass of water: 200g Water temperature before burning (T₁): 25°C. Water temperature after burning (T): 45°C. The Specific Heat (Cp) of water is 1 chemistry calorie/g °C a. Calculate the number of chemistry calories of Heat transferred to water using the following formula: Q= M * Cp * (T¢ -T)
4) You are told that a chemical reaction is exothermic. How could you test whether the statement is true? 5) A student wants to know the number of food Calories in their favorite snack. They burn their snack under a can of water to measure the energy transfer and record the following information: Mass of water: 200g Water temperature before burning (T₁): 25°C. Water temperature after burning (T): 45°C. The Specific Heat (Cp) of water is 1 chemistry calorie/g °C a. Calculate the number of chemistry calories of Heat transferred to water using the following formula: Q= M * Cp * (T¢ -T)
Chemistry
10th Edition
ISBN:9781305957404
Author:Steven S. Zumdahl, Susan A. Zumdahl, Donald J. DeCoste
Publisher:Steven S. Zumdahl, Susan A. Zumdahl, Donald J. DeCoste
Chapter1: Chemical Foundations
Section: Chapter Questions
Problem 1RQ: Define and explain the differences between the following terms. a. law and theory b. theory and...
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Answer questions 4 & 5 please!!!
![### Chemical Reactions and Calorimetry Experiment
#### 4) Verifying an Exothermic Reaction
To determine if a chemical reaction is exothermic, you need to measure the temperature change that occurs during the reaction. An exothermic reaction releases heat, causing the temperature of the surroundings to increase. Here's a step-by-step procedure for testing this statement:
1. **Prepare the Reaction**: Set up a controlled environment where the chemical reaction will take place.
2. **Measure Initial Temperature**: Use a thermometer to measure the initial temperature of the surrounding system (reactants or solution where the reaction will occur).
3. **Initiate the Reaction**: Begin the chemical reaction.
4. **Observe and Measure**: Continuously monitor and record the temperature of the surroundings during the reaction.
5. **Compare Temperatures**: Compare the initial and final temperatures. An increase in temperature indicates an exothermic reaction.
#### 5) Calculating Food Calories Using Calorimetry
A student wants to find the number of food Calories in their favorite snack by burning it under a can of water to measure energy transfer. Here are the details and calculations:
**Given data:**
- Mass of water (M): 200g
- Water temperature before burning (Ti): 25°C
- Water temperature after burning (Tf): 45°C
- Specific Heat (Cp) of water: 1 chemistry calorie/g°C
**Step-by-Step Calculation:**
a. **Calculate the Heat Transferred to Water**
The formula to calculate the heat transferred (Q) is:
\[ Q = M \times Cp \times (Tf - Ti) \]
1. **Substitute the values into the formula**:
\[ Q = 200g \times 1 \frac{\text{cal}}{\text{g°C}} \times (45°C - 25°C) \]
2. **Calculate the temperature change**:
\[ (45°C - 25°C) = 20°C \]
3. **Calculate the heat transferred**:
\[ Q = 200g \times 20°C \]
\[ Q = 4000 \text{calories} \]
Thus, **4000 chemistry calories** of heat were transferred to the water by burning the snack.
This experiment and calculation reflect the fundamental principles of calorimetry used to determine the energy content in food items.](/v2/_next/image?url=https%3A%2F%2Fcontent.bartleby.com%2Fqna-images%2Fquestion%2F31367867-84a4-4184-a2ca-45c4adf73bec%2F79588980-ab9e-4724-92a0-eea5b5706eb3%2Femwpe7a_processed.jpeg&w=3840&q=75)
Transcribed Image Text:### Chemical Reactions and Calorimetry Experiment
#### 4) Verifying an Exothermic Reaction
To determine if a chemical reaction is exothermic, you need to measure the temperature change that occurs during the reaction. An exothermic reaction releases heat, causing the temperature of the surroundings to increase. Here's a step-by-step procedure for testing this statement:
1. **Prepare the Reaction**: Set up a controlled environment where the chemical reaction will take place.
2. **Measure Initial Temperature**: Use a thermometer to measure the initial temperature of the surrounding system (reactants or solution where the reaction will occur).
3. **Initiate the Reaction**: Begin the chemical reaction.
4. **Observe and Measure**: Continuously monitor and record the temperature of the surroundings during the reaction.
5. **Compare Temperatures**: Compare the initial and final temperatures. An increase in temperature indicates an exothermic reaction.
#### 5) Calculating Food Calories Using Calorimetry
A student wants to find the number of food Calories in their favorite snack by burning it under a can of water to measure energy transfer. Here are the details and calculations:
**Given data:**
- Mass of water (M): 200g
- Water temperature before burning (Ti): 25°C
- Water temperature after burning (Tf): 45°C
- Specific Heat (Cp) of water: 1 chemistry calorie/g°C
**Step-by-Step Calculation:**
a. **Calculate the Heat Transferred to Water**
The formula to calculate the heat transferred (Q) is:
\[ Q = M \times Cp \times (Tf - Ti) \]
1. **Substitute the values into the formula**:
\[ Q = 200g \times 1 \frac{\text{cal}}{\text{g°C}} \times (45°C - 25°C) \]
2. **Calculate the temperature change**:
\[ (45°C - 25°C) = 20°C \]
3. **Calculate the heat transferred**:
\[ Q = 200g \times 20°C \]
\[ Q = 4000 \text{calories} \]
Thus, **4000 chemistry calories** of heat were transferred to the water by burning the snack.
This experiment and calculation reflect the fundamental principles of calorimetry used to determine the energy content in food items.
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