2. Athletes who have trained at high altitude often perform better than those who complete the same level of training at sea level. This is because training at high altitude causes their body to produce more red blood cells. a. Explain why having more red blood cells would give them a competitive advantage b. What risks are involved in increasing the number of red blood cells?

Nutrition: Concepts and Controversies - Standalone book (MindTap Course List)
14th Edition
ISBN:9781305627994
Author:Frances Sizer, Ellie Whitney
Publisher:Frances Sizer, Ellie Whitney
Chapter10: Performance Nutrition
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Problem 2CT: Divide into two groups. One group will argue in favor of the use of ergogenic aids by athletes, and...
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2. Athletes who have trained at high altitude often perform better than those who complete the same
level of training at sea level. This is because training at high altitude causes their body to produce more
red blood cells.
a. Explain why having more red blood cells would give them a competitive advantage
b. What risks are involved in increasing the number of red blood cells?
Transcribed Image Text:2. Athletes who have trained at high altitude often perform better than those who complete the same level of training at sea level. This is because training at high altitude causes their body to produce more red blood cells. a. Explain why having more red blood cells would give them a competitive advantage b. What risks are involved in increasing the number of red blood cells?
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